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Holck, Askild L.
137
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Online (137)
Mediatypes
Articles (Online) (45)
OpenAccess-fulltext (92)
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1
Microbial Safety and Sensory Analyses of Cold-Smoked Salmon..:
Heir, Even
;
Jacobsen, Maria
;
Gaarder, Mari Øvrum
...
Foods. 11 (2022) 10 - p. 1483 , 2022
Link:
https://doi.org/10.3390/..
?
2
Acrylamide inhibits autophagy, induces apoptosis and alters..:
Song, Dan
;
Xu, Chao
;
Holck, Askild L.
.
Ecotoxicology and Environmental Safety. 208 (2021) - p. 111543 , 2021
Link:
https://doi.org/10.1016/..
?
3
Growth Behavior of Listeria monocytogenes in a Traditional ..:
Axelsson, Lars
;
Bjerke, Guro Alette
;
McLeod, Anette
..
Foods. 9 (2020) 2 - p. 119 , 2020
Link:
https://doi.org/10.3390/..
?
4
Combining metabolomics with bioanalysis methods to investig..:
Song, Dan
;
Xu, Chao
;
Holck, Askild L.
.
Environmental Toxicology. 36 (2020) 2 - p. 213-222 , 2020
Link:
https://doi.org/10.1002/..
?
5
The effects of a pilot-scale steam decontamination system o..:
Kure, Cathrine F.
;
Axelsson, Lars
;
Carlehög, Mats
...
Food Control. 109 (2020) - p. 106948 , 2020
Link:
https://doi.org/10.1016/..
?
6
Reductions of Listeria monocytogenes on cold-smoked and raw..:
Holck, Askild
;
Liland, Kristian Hovde
;
Carlehög, Mats
.
Innovative Food Science & Emerging Technologies. 50 (2018) - p. 1-10 , 2018
Link:
https://doi.org/10.1016/..
?
7
Comparison of UV-C and Pulsed UV Light Treatments for Reduc..:
Holck, Askild L.
;
Liland, Kristian H.
;
Drømtorp, Signe M.
..
Journal of Food Protection. 81 (2018) 1 - p. 6-16 , 2018
Link:
https://doi.org/10.4315/..
?
8
Survival of Five Strains of Shiga ToxigenicEscherichia coli..:
Rode, Tone Mari
;
McLeod, Anette
;
Måge, Ingrid
...
International Journal of Microbiology. 2017 (2017) - p. 1-8 , 2017
Link:
https://doi.org/10.1155/..
?
9
Chicken fillets subjected to UV‐C and pulsed UV light: Redu..:
McLeod, Anette
;
Hovde Liland, Kristian
;
Haugen, John‐Erik
...
Journal of Food Safety. 38 (2017) 1 - p. , 2017
Link:
https://doi.org/10.1111/..
?
10
Health and Safety Considerations of Fermented Sausages:
Holck, Askild
;
Axelsson, Lars
;
McLeod, Anette
..
Journal of Food Quality. 2017 (2017) - p. 1-25 , 2017
Link:
https://doi.org/10.1155/..
?
11
Effect of relevant environmental stresses on survival of en..:
McLeod, Anette
;
Måge, Ingrid
;
Heir, Even
..
International Journal of Food Microbiology. 229 (2016) - p. 15-23 , 2016
Link:
https://doi.org/10.1016/..
?
12
Ethylhexylglycerin Impairs Membrane Integrity and Enhances ..:
Langsrud, Solveig
;
Steinhauer, Katrin
;
Lüthje, Sonja
...
PLOS ONE. 11 (2016) 10 - p. e0165228 , 2016
Link:
https://doi.org/10.1371/..
?
13
Microbes versus microbes: control of pathogens in the food ..:
Jordan, Kieran
;
Dalmasso, Marion
;
Zentek, Juergen
...
Journal of the Science of Food and Agriculture. 94 (2014) 15 - p. 3079-3089 , 2014
Link:
https://doi.org/10.1002/..
?
14
Impact of Food-Related Environmental Factors on the Adheren..:
Vázquez-Sánchez, Daniel
;
Habimana, Olivier
;
Holck, Askild
Current Microbiology. 66 (2012) 2 - p. 110-121 , 2012
Link:
https://doi.org/10.1007/..
?
15
Shiga toxigenic Escherichia coli show strain dependent redu..:
Rode, Tone Mari
;
Holck, Askild
;
Axelsson, Lars
..
International Journal of Food Microbiology. 155 (2012) 3 - p. 227-233 , 2012
Link:
https://doi.org/10.1016/..
1-15