Hong, Chae Young
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2

Comparison of Quality Characteristics on Sulgidduk Made fro..:

You, Tae Yong ; Seo, Jeong Hyun ; Hong, Chae Young...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  7 - p. 725-731 , 2021
 
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3

Phenolic Compounds and Antioxidant Activities of 21 Differe..:

Jo, Yeon Jae ; Seo, Jeong Hyun ; Hong, Chae Young...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  4 - p. 354-361 , 2021
 
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4

Changes in Sugar Content of Sweet Potatoes with Changes in ..:

Lee, Hye Won ; Hong, Chae Young ; Jo, Yeon Jae...
Journal of the Korean Society of Food Science and Nutrition.  50 (2021)  11 - p. 1211-1217 , 2021
 
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7

Mitigation strategies against supply disruption risk: a cas..:

Sanci, Ece ; Daskin, Mark S. ; Hong, Young-Chae..
International Journal of Production Research.  60 (2021)  19 - p. 5956-5976 , 2021
 
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8

Graph Database to Enhance Supply Chain Resilience for Indus..:

Hong, Young-Chae ; Chen, Jing
International Journal of Information Systems and Supply Chain Management.  15 (2021)  1 - p. 1-19 , 2021
 
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10

Flexible Multipath Search Algorithm for Multipurpose Locati..:

Jeong, Yeon J. ; Hong, Young-Chae ; Kim, Tschangho John
Transportation Research Record: Journal of the Transportation Research Board.  2039 (2007)  1 - p. 50-57 , 2007
 
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13

Korean Thyroid Association Guidelines on the Management of ..:

Moon, Jung-Eun ; Oh, So Won ; Kang, Ho-Cheol...
International Journal of Thyroidology.  17 (2024)  1 - p. 193-207 , 2024
 
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14

Korean Thyroid Association Guidelines on the Management of ..:

Kim, Keunyoung ; Hong, Chae Moon ; Kang, Ho-Cheol...
International Journal of Thyroidology.  17 (2024)  1 - p. 153-167 , 2024
 
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15

Korean Thyroid Association Guidelines on the Management of ..:

Park, Sohyun ; Chong, Ari ; Kang, Ho-Cheol...
International Journal of Thyroidology.  17 (2024)  1 - p. 97-110 , 2024
 
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