Hong, Chun-Lai
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2

The bioaccessibility of iodine in the biofortified vegetabl..:

Li, Rui ; Li, De-Wang ; Yan, Ai-Lan...
Journal of Food Science and Technology.  55 (2017)  1 - p. 366-375 , 2017
 
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4

Iodide and iodate effects on the growth and fruit quality o..:

Li, Rui ; Liu, Hui-Ping ; Hong, Chun-Lai...
Journal of the Science of Food and Agriculture.  97 (2016)  1 - p. 230-235 , 2016
 
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7

Uptake of Different Species of Iodine by Water Spinach and ..:

Weng, Huan-Xin ; Yan, Ai-Lan ; Hong, Chun-Lai...
Biological Trace Element Research.  124 (2008)  2 - p. 184-194 , 2008
 
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8

Mechanism of Iodine Uptake by Cabbage: Effects of Iodine Sp..:

Weng, Huan-Xin ; Hong, Chun-Lai ; Yan, Ai-Lan...
Biological Trace Element Research.  125 (2008)  1 - p. 59-71 , 2008
 
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9

Increment of Iodine Content in Vegetable Plants by Applying..:

Weng, Huan-Xin ; Weng, Jing-Ke ; Yan, Ai-Lan...
Biological Trace Element Research.  123 (2008)  1-3 - p. 218-228 , 2008
 
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10

The fate of exogenous iodine in pot soil cultivated with ve..:

Hong, Chun-lai ; Weng, Huan-xin ; Yan, Ai-lan.
Environmental Geochemistry and Health.  31 (2008)  1 - p. 99-108 , 2008
 
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11

Transfer of iodine from soil to vegetables by applying exog..:

Hong, Chun-Lai ; Weng, Huan-Xin ; Qin, Ya-Chao..
Agronomy for Sustainable Development.  28 (2008)  4 - p. 575-583 , 2008
 
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12

Biogeochemical transfer and dynamics of iodine in a soil–pl..:

Weng, Huan-Xin ; Yan, Ai-Lan ; Hong, Chun-Lai...
Environmental Geochemistry and Health.  31 (2008)  3 - p. 401-411 , 2008
 
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14

The bioaccessibility of iodine in the biofortified vegetabl..:

Li, Rui ; Li, De-Wang ; Yan, Ai-Lan...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5756222/.  , 2017
 
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