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Hopia, L.
228
results:
Search for persons
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Format
Online (228)
Mediatypes
Articles (Online) (118)
Bookchapter (Online) (1)
OpenAccess-fulltext (109)
Languages
english (197)
finnish (18)
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1
The importance of the visual aesthetics of colours in food ..:
Paakki, M.
;
Aaltojärvi, I.
;
Sandell, M.
.
International Journal of Gastronomy and Food Science. 16 (2019) - p. 100131 , 2019
Link:
https://doi.org/10.1016/..
?
2
Epilepsy in systemic lupus erythematosus: prevalence and ri..:
Hopia, L.
;
Andersson, M.
;
Svenungsson, E.
...
European Journal of Neurology. 27 (2019) 2 - p. 297-307 , 2019
Link:
https://doi.org/10.1111/..
?
3
Erratum to: Using ApoE Genotyping to Promote Healthy Lifest..:
Hietaranta‐Luoma, H.‐L.
;
Luomala, H.T.
;
Puolijoki, H.
.
Journal of Genetic Counseling. 25 (2016) 6 - p. 1345-1346 , 2016
Link:
https://doi.org/10.1007/..
?
4
Using ApoE Genotyping to Promote Healthy Lifestyles in Finl..:
Hietaranta‐Luoma, H.‐L.
;
Luomala, H. T.
;
Puolijoki, H.
.
Journal of Genetic Counseling. 24 (2015) 6 - p. 908-921 , 2015
Link:
https://doi.org/10.1007/..
?
5
Analysis of JC virus DNA in NPSLE patients treated with dif..:
Iacobaeus, E
;
Hopia, L
;
Khademi, M
...
Lupus. 22 (2012) 3 - p. 307-311 , 2012
Link:
https://doi.org/10.1177/..
?
6
Effects of laccase, xylanase and their combination on the r..:
Selinheimo, E.
;
Kruus, K.
;
Buchert, J.
..
Journal of Cereal Science. 43 (2006) 2 - p. 152-159 , 2006
Link:
https://doi.org/10.1016/..
?
7
Use of natural food/plant extracts: cloudberry (Rubus Chama..:
Rey, A.I.
;
Hopia, A.
;
Kivikari, R.
.
LWT - Food Science and Technology. 38 (2005) 4 - p. 363-370 , 2005
Link:
https://doi.org/10.1016/..
?
8
Volatile Compound analysis of ageing Pinus sylvestris L. (S..:
Tammela, P.
;
Nygren, M.
;
Laakso, I.
...
Flavour and Fragrance Journal. 18 (2003) 4 - p. 290-295 , 2003
Link:
https://doi.org/10.1002/..
?
9
Antimicrobial properties of phenolic compounds from berries:
Puupponen-Pimia, R.
;
Nohynek, L.
;
Meier, C.
...
Journal of Applied Microbiology. 90 (2001) 4 - p. 494-507 , 2001
Link:
https://doi.org/10.1046/..
?
10
Characterization of the Oxidation of Rapeseed and Butter Oi..:
Lampi, A.-M.
;
Piironen, V.
;
Hopia, A.
.
LWT - Food Science and Technology. 30 (1997) 8 - p. 807-813 , 1997
Link:
https://doi.org/10.1006/..
?
11
Bioprinting of human pluripotent stem cell derived corneal ..:
Grönroos, Pyry
;
Mörö, Anni
;
Puistola, Paula
...
Stem Cell Research & Therapy. 15 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1186/..
?
12
Sensory characteristics of a place: The development of the ..:
Pohjanheimo, Terhi
;
Ojansivu, Pauliina
;
Hopia, Anu
Food Quality and Preference. 113 (2024) - p. 105036 , 2024
Link:
https://doi.org/10.1016/..
?
13
PHYSICAL AND MECHANICAL PROPERTIES OF THIRTEEN SENILE FRUIT..:
Marasigan, OS
;
Alipon, MA
;
Bondad, EO
..
Journal of Tropical Forest Science. 36 (2024) 1 - p. 91-104 , 2024
Link:
https://www.jstor.org/st..
?
14
Cornea-Specific Human Adipose Stem Cell-Derived Extracellul..:
Puistola, Paula
;
Kethiri, Abhinav
;
Nurminen, Antti
...
ACS Applied Materials & Interfaces. 16 (2024) 13 - p. 15761-15772 , 2024
Link:
https://doi.org/10.1021/..
?
15
A comparative review of advanced practice nurse programmes ..:
Sulosaari, Virpi
;
Blaževičienė, Aurelija
;
Bragadóttir, Helga
...
Nurse Education Today. 127 (2023) - p. 105847 , 2023
Link:
https://doi.org/10.1016/..
1-15