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Houngbédji, Marcel
19  results:
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1

Cereal-based fermented foods as microbiota-directed product..:

Houngbédji, Marcel ; Jespersen, Jonas Sveen ; Wilfrid Padonou, Sègla.
Critical Reviews in Food Science and Nutrition.  , 2024
Link: https://doi.org/10.1080/..
 
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2

B‐vitamins and heat processed fermented starchy and vegetab..:

Padonou, Sègla Wilfrid ; Houngbédji, Marcel ; Hounhouigan, Mênouwesso Harold..
Journal of Food Science.  88 (2023)  8 - p. 3155-3188 , 2023
Link: https://doi.org/10.1111/..
 
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3

Multifunctional properties and safety evaluation of lactic ..:

Houngbédji, Marcel ; Padonou, S. Wilfrid ; Parkouda, Charles...
World Journal of Microbiology and Biotechnology.  37 (2021)  2 - p. , 2021
Link: https://doi.org/10.1007/..
 
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4

Variation of nutritional and microbiological properties of ..:

Montcho, Marthe ; Padonou, Elie Antoine ; Houngbédji, Marcel...
International Dairy Journal.  122 (2021)  - p. 105144 , 2021
Link: https://doi.org/10.1016/..
 
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5

Maize flour is a promising and low-cost carrier material fo..:

Houngbédji, Marcel ; Sidbewende Compaoré, Clarisse ; Eméric Madodé, Yann...
Cogent Food & Agriculture.  6 (2020)  1 - p. 1858532 , 2020
Link: https://doi.org/10.1080/..
 
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6

Comparison of the microbial composition of African fermente..:

Diaz, Maria ; Kellingray, Lee ; Akinyemi, Nwanneka...
Scientific Reports.  9 (2019)  1 - p. , 2019
Link: https://doi.org/10.1038/..
 
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7

Effects of intrinsic microbial stress factors on viability ..:

Houngbédji, Marcel ; Johansen, Pernille ; Padonou, S. Wilfrid...
International Journal of Food Microbiology.  304 (2019)  - p. 75-88 , 2019
Link: https://doi.org/10.1016/..
 
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8

The quality of steam-cooked rice bread is directly linked w..:

Houngbédji, Marcel ; Madodé, Yann E. ; Mestres, Christian...
Journal of Cereal Science.  80 (2018)  - p. 1-8 , 2018
Link: https://doi.org/10.1016/..
 
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9

Occurrence of lactic acid bacteria and yeasts at species an..:

Houngbédji, Marcel ; Johansen, Pernille ; Padonou, Sègla Wilfrid...
Food Microbiology.  76 (2018)  - p. 267-278 , 2018
Link: https://doi.org/10.1016/..
 
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10

Comparison of the microbial composition of African fermente..:

Diaz, Maria ; Kellingray, Lee ; Akinyemi, Nwanneka...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6761159/.  , 2019
Link: http://www.ncbi.nlm.nih...
 
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11

Comparison of the microbial composition of African fermente..:

Diaz, Maria ; Kellingray, Lee ; Akinyemi, Nwanneka...
http://hdl.handle.net/2263/73036.  , 2019
Link: http://hdl.handle.net/22..
 
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12

Maize flour is a promising and low-cost carrier material fo..:

Marcel Houngbédji ; Clarisse Sidbewende Compaoré ; Yann Eméric Madodé..
http://dx.doi.org/10.1080/23311932.2020.1858532.  , 2020
Link: https://doi.org/10.1080/..
 
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13

The bii4africa dataset of faunal and floral population inta..:

Clements, Hayley, S ; Do Linh San, Emmanuel ; Hempson, Gareth...
info:eu-repo/semantics/altIdentifier/doi/10.1038/s41597-023-02832-6.  , 2024
Link: https://hal.inrae.fr/hal..
 
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14

The bii4africa dataset of faunal and floral population inta..:

Clements, Hayley, S ; Do Linh San, Emmanuel ; Hempson, Gareth...
info:eu-repo/semantics/altIdentifier/doi/10.1038/s41597-023-02832-6.  , 2024
Link: https://hal.inrae.fr/hal..
 
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15

The bii4africa dataset of faunal and floral population inta..:

Clements, Hayley, S ; Do Linh San, Emmanuel ; Hempson, Gareth...
info:eu-repo/semantics/altIdentifier/doi/10.1038/s41597-023-02832-6.  , 2024
Link: https://hal.inrae.fr/hal..
 
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