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Huang, Wuyang
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1

Immune regulation and inflammation inhibition of Arctium la..:

Zeng, Feng ; Li, Ying ; Zhang, Xiaoxiao...
International Journal of Biological Macromolecules.  254 (2024)  - p. 127700 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effect of Chinese bayberry residue on quality of Chinese qu..:

Ma, Jian ; Huang, Wuyang ; Ma, Yanhong...
Food Chemistry: X.  23 (2024)  - p. 101584 , 2024
Link: https://doi.org/10.1016/..
 
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3

Investigation on the interaction mechanisms for stability o..:

Zang, Zhihuan ; Tian, Jinlong ; Chou, Shurui...
International Journal of Biological Macromolecules.  255 (2024)  - p. 127880 , 2024
Link: https://doi.org/10.1016/..
 
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4

Inhibition of Hyperglycemia and Hyperlipidemia by Blocking ..:

Zhao, Xingyu ; Zheng, Jiawei ; Wang, Jing..
Biology.  13 (2024)  1 - p. 63 , 2024
Link: https://doi.org/10.3390/..
 
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5

Extraction of flavonoids from black mulberry wine residues ..:

Ma, Jian ; Li, Peng ; Ma, Yanhong...
Heliyon.  10 (2024)  10 - p. e31518 , 2024
Link: https://doi.org/10.1016/..
 
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6

Effects of endogenous anthocyanins from purple corn on the ..:

Wang, Lin ; Yang, Shufang ; Yang, Yiyun...
Journal of Food Measurement and Characterization.  18 (2024)  6 - p. 4678-4691 , 2024
Link: https://doi.org/10.1007/..
 
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7

Assessment on malvidin-3-glucoside interaction with TLR4 vi..:

Zhao, Xingyu ; Chai, Zhi ; Wang, Jing...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  318 (2024)  - p. 124460 , 2024
Link: https://doi.org/10.1016/..
 
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8

In vitro fermentation characteristics of blueberry anthocya..:

Xu, Lujing ; Tang, Zhaocheng ; Herrera-Balandrano, Daniela D....
Food Research International.  176 (2024)  - p. 113761 , 2024
Link: https://doi.org/10.1016/..
 
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9

Gastrointestinal fate of blueberry anthocyanins in ferritin..:

Herrera-Balandrano, Daniela D. ; Chai, Zhi ; Cui, Li...
Food Research International.  176 (2024)  - p. 113811 , 2024
Link: https://doi.org/10.1016/..
 
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10

Effects of extraction methods on the physicochemical proper..:

Wang, Zhen ; Song, Wancheng ; Song, Haizhao...
International Journal of Biological Macromolecules.  257 (2024)  - p. 128684 , 2024
Link: https://doi.org/10.1016/..
 
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11

Preparation of hypoglycemic anthocyanins from mulberry (Fru..:

Chen, Zhiling ; Ma, Jian ; Li, Peng...
Innovative Food Science & Emerging Technologies.  84 (2023)  - p. 103255 , 2023
Link: https://doi.org/10.1016/..
 
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12

Editorial: Advances in anthocyanins: Sources, preparation, ..:

Huang, Wuyang ; Sui, Zhongquan ; Zhang, Weimin
Frontiers in Nutrition.  10 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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13

Ultrasonic-assisted binding of canistel (Lucuma nervosa A.D..:

He, Rui ; Pan, Yong-gui ; Shang, Wen-Ting...
Ultrasonics Sonochemistry.  96 (2023)  - p. 106417 , 2023
Link: https://doi.org/10.1016/..
 
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14

Impact of in vitro gastrointestinal digestion on rabbiteye ..:

Herrera-Balandrano, Daniela D. ; Wang, Jing ; Chai, Zhi...
Food Bioscience.  52 (2023)  - p. 102424 , 2023
Link: https://doi.org/10.1016/..
 
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15

Physiological mechanisms of TLR4 in glucolipid metabolism r..:

Zeng, Feng ; Zheng, Jiawei ; Shen, Li...
Nutrition, Metabolism and Cardiovascular Diseases.  33 (2023)  1 - p. 38-46 , 2023
Link: https://doi.org/10.1016/..
 
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