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Huertas, Salvador
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1

Creative Debate as a Tool to Empower and Create Disruptive ..:

Costa, Tània ; Huertas, Salvador
Procedia - Social and Behavioral Sciences.  228 (2016)  - p. 413-417 , 2016
Link: https://doi.org/10.1016/..
 
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2

Time-based changes in surface properties of poly(ethylene t..:

Huertas, Salvador Pérez ; Terpiłowski, Konrad ; Tomczyńska-Mleko, Marta..
Colloids and Surfaces A: Physicochemical and Engineering Aspects.  558 (2018)  - p. 322-329 , 2018
Link: https://doi.org/10.1016/..
 
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3

Espacio-plataforma: creación de espacios para nuevas colect..:

Bartomeu, Elena, 1978- ; Oliva, Raúl ; Huertas, Salvador...
978-84-09-38137-1.  , 2022
Link: https://hdl.handle.net/2..
 
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4

Creative debate as a tool to empower and create disruptive ..:

Huertas, Salvador ; Costa, Tània
2nd International Conference on Higher Education Advances, HEAd´16, 21-23 June 2016, València, Spain.  , 2016
Link: https://hdl.handle.net/2..
 
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5

Eines de disseny per al foment de l'aprenentatge cooperatiu..:

Costa, Tània ; Huertas, Salvador
2385-6203.  , 2016
Link: https://hdl.handle.net/2..
 
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6

Influence of water-soluble nonionic polymers adsorption on ..:

Goncharuk, Olena ; Malysheva, Maria ; Terpilowski, Konrad..
http://kyivtoulouse.univ.kiev.ua/journal/index.php/fruajc/article/view/261/163.  , 2019
Link: http://kyivtoulouse.univ..
 
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7

Optimizing the Extraction Process of Value-Added Products f..:

Lozano, Emilio J. ; Blázquez, Gabriel ; Calero, Mónica...
Processes.  12 (2024)  2 - p. 317 , 2024
Link: https://doi.org/10.3390/..
 
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8

Influence of Plant-Based Structuring Ingredients on Physico..:

Tomczyńska-Mleko, Marta ; Mykhalevych, Artur ; Sapiga, Victoria...
Applied Sciences.  14 (2024)  6 - p. 2465 , 2024
Link: https://doi.org/10.3390/..
 
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9

Maximizing Antioxidant Potential in Picual Virgin Olive Oil..:

de Torres, Antonia ; Espínola, Francisco ; Moya, Manuel...
Foods.  13 (2024)  13 - p. 2093 , 2024
Link: https://doi.org/10.3390/..
 
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10

Recycling PVC Waste into CO2 Adsorbents: Optimizing Pyrolys..:

Jiménez-García, Emilia A. ; Pérez-Huertas, Salvador ; Pérez, Antonio..
Processes.  12 (2024)  3 - p. 431 , 2024
Link: https://doi.org/10.3390/..
 
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11

Hydrophobization of Cold Plasma Activated Glass Surfaces by..:

Terpiłowski, Konrad ; Chodkowski, Michał ; Pakhlov, Evgeniy...
Molecules.  29 (2024)  11 - p. 2645 , 2024
Link: https://doi.org/10.3390/..
 
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12

Tailoring the surface and rheological properties of gelatin..:

Pérez-Huertas, Salvador ; Terpiłowski, Konrad ; Tomczynska Mleko, Marta...
Journal of Food Engineering.  363 (2024)  - p. 111781 , 2024
Link: https://doi.org/10.1016/..
 
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13

State of the Art of Lean Six Sigma and Its Implementation i..:

Alarcón, Francisco José ; Calero, Mónica ; Pérez-Huertas, Salvador.
Applied Sciences.  13 (2023)  12 - p. 7022 , 2023
Link: https://doi.org/10.3390/..
 
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14

Co-Gelation of Pumpkin-Seed Protein with Egg-White Protein:

Tomczyńska-Mleko, Marta ; Terpiłowski, Konrad ; Pérez-Huertas, Salvador...
Foods.  12 (2023)  10 - p. 2030 , 2023
Link: https://doi.org/10.3390/..
 
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15

Impact of Storage Conditions of Yogurt Dry Ingredients on t..:

Terpiłowski, Konrad ; Lange, Ignace ; Kowalczyk, Krzysztof...
Applied Sciences.  13 (2023)  24 - p. 13201 , 2023
Link: https://doi.org/10.3390/..
 
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