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Hur, Sun Jin
3457
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Online (3456)
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Articles (Online) (3192)
Articles (Print) (1)
Bookchapter (Online) (50)
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1
Analytical Methods and Effects of Bioactive Peptides Derive..:
Jeong, Jae Won
;
Lee, Seung Yun
;
Lee, Da Young
...
Food Science of Animal Resources. 44 (2024) 3 - p. 533-550 , 2024
Link:
https://doi.org/10.5851/..
?
2
Current Technologies and Future Perspective in Meat Analogs..:
Lee, Da Young
;
Lee, Seung Yun
;
Yun, Seung Hyeon
...
Food Science of Animal Resources. 44 (2024) 1 - p. 1-18 , 2024
Link:
https://doi.org/10.5851/..
?
3
Crusting-fabricated three-dimensional soy-based scaffolds f..:
Mariano Jr, Ermie
;
Lee, Da Young
;
Yun, Seung Hyeon
...
Food Chemistry. 452 (2024) - p. 139511 , 2024
Link:
https://doi.org/10.1016/..
?
4
Current technology and industrialization status of cell-cul..:
Lee, Seung Yun
;
Lee, Da Young
;
Yun, Seung Hyeon
...
Journal of Animal Science and Technology. 66 (2024) 1 - p. 1-30 , 2024
Link:
https://doi.org/10.5187/..
?
5
The Color-Developing Methods for Cultivated Meat and Meat A..:
Mariano Jr, Ermie
;
Lee, Da Young
;
Yun, Seung Hyeon
...
Food Science of Animal Resources. 44 (2024) 2 - p. 356-371 , 2024
Link:
https://doi.org/10.5851/..
?
6
Study on the Digestion-Induced Changes in the Characteristi..:
Kim, Jae Hyeon
;
Lee, Da Young
;
Lee, Seung Yun
...
Food Science of Animal Resources. 44 (2024) 3 - p. 551-569 , 2024
Link:
https://doi.org/10.5851/..
?
7
Targeting myostatin using quercetin as a media supplement t..:
Ahmad, Syed Sayeed
;
Lim, Jeong Ho
;
Ahmad, Khurshid
...
Current Research in Food Science. 8 (2024) - p. 100678 , 2024
Link:
https://doi.org/10.1016/..
?
8
The roles of media ingredients in muscle cell culture for c..:
Lee, Da Young
;
Yun, Seung Hyeon
;
Lee, Juhyun
...
Future Foods. 10 (2024) - p. 100403 , 2024
Link:
https://doi.org/10.1016/..
?
9
Current Research, Industrialization Status, and Future Pers..:
Yun, Seung Hyeon
;
Lee, Da Young
;
Lee, Juhyun
...
Food Science of Animal Resources. 44 (2024) 2 - p. 326-355 , 2024
Link:
https://doi.org/10.5851/..
?
10
Analysis of current technology status for the industrializa..:
Lee, Da Young
;
Park, Jinmo
;
Han, Dahee
...
Critical Reviews in Food Science and Nutrition. , 2024
Link:
https://doi.org/10.1080/..
?
11
Sea cucumber intestinal osteotropic peptide promotes tibial..:
Yin, Haowen
;
Hur, Sun Jin
;
Zhang, Tianqi
...
Food Bioscience. 60 (2024) - p. 104370 , 2024
Link:
https://doi.org/10.1016/..
?
12
Development of fetal bovine serum substitute derived from e..:
Lee, Da Young
;
Majó, Monica Piñero
;
Han, Dahee
...
Future Foods. 10 (2024) - p. 100396 , 2024
Link:
https://doi.org/10.1016/..
?
13
Cell-Cultured Fish Meat via Scale-Up Expansion of Carassius..:
Yin, Haowen
;
Wang, Lei
;
Hur, Sun Jin
...
Journal of Agricultural and Food Chemistry. , 2024
Link:
https://doi.org/10.1021/..
?
14
Preliminary study on comparison of egg extraction methods f..:
Lee, Da Young
;
Han, Dahee
;
Lee, Seung Yun
...
Food Chemistry: X. 21 (2024) - p. 101202 , 2024
Link:
https://doi.org/10.1016/..
?
15
Impact of livestock industry on climate change: Case Study ..:
Hur, Sun Jin
;
Kim, Jae Min
;
Yim, Dong Gyun
...
Animal Bioscience. 37 (2024) 3 - p. 405-418 , 2024
Link:
https://doi.org/10.5713/..
1-15