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Hyun, Taisun
69  results:
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1

Facilitators and barriers to achieving dietary and physical..:

Jo, Yongmin ; Cho, Suhyeun ; Han, Young-Hee.
Korean Journal of Community Nutrition.  28 (2023)  5 - p. 376 , 2023
Link: https://doi.org/10.5720/..
 
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2

Comparison between 24-hour diet recall and 24-hour urine co..:

Hyun, Taisun ; Choi, Mi-Kyeong ; Heo, Young-Ran...
Nutrition Research and Practice.  17 (2023)  2 - p. 284 , 2023
Link: https://doi.org/10.4162/..
 
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3

Effectiveness of a mobile health intervention on weight los..:

Son, Imhuei ; Hong, Jiyoun ; Han, Young-Hee...
Korean Journal of Community Nutrition.  28 (2023)  2 - p. 141 , 2023
Link: https://doi.org/10.5720/..
 
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4

Process evaluation of a mobile healthcare program among emp..:

Son, Imhuei ; Hong, Jiyoun ; Han, Young Hee...
Korean Journal of Community Nutrition.  28 (2023)  6 - p. 466 , 2023
Link: https://doi.org/10.5720/..
 
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5

Improving the nutrition quotient and dietary self-efficacy ..:

Kim, Dahyeon ; Park, Dawon ; Han, Young-Hee.
Journal of Nutrition and Health.  56 (2023)  4 - p. 419 , 2023
Link: https://doi.org/10.4163/..
 
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6

Screen time, mealtime media use, and dietary behaviors in K..:

Han, Young-Hee ; Shin, Saerom ; Woo, Eun Yeol..
Korean Journal of Community Nutrition.  28 (2023)  3 - p. 206 , 2023
Link: https://doi.org/10.5720/..
 
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7

Nutritional Status of Intensive Care Unit Patients Accordin..:

Sohn, Yunjin ; Hyun, Taisun
Korean Journal of Community Nutrition.  27 (2022)  2 - p. 121 , 2022
Link: https://doi.org/10.5720/..
 
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8

Folate: 2020 Dietary reference intakes and nutritional stat..:

Han, Young-Hee ; Hyun, Taisun
Journal of Nutrition and Health.  55 (2022)  3 - p. 330 , 2022
Link: https://doi.org/10.4163/..
 
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9

Development and application of the sodium index to estimate..:

Lee, Yeon-Kyung ; Hyun, Taisun ; Ro, Heekyong..
Nutrition Research and Practice.  16 (2022)  3 - p. 366 , 2022
Link: https://doi.org/10.4162/..
 
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10

Beneficial Effects of a Specially Designed Home Meal Replac..:

Lee, Jae-Woo ; Kim, Yonghwan ; Hyun, Taisun...
Nutrients.  13 (2021)  7 - p. 2171 , 2021
Link: https://doi.org/10.3390/..
 
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11

Folate content of Korean vegetable dishes prepared outside ..:

Hong, Jiyoun ; Jeong, Beom-Gyun ; Chun, Jiyeon..
Journal of Food Composition and Analysis.  103 (2021)  - p. 104088 , 2021
Link: https://doi.org/10.1016/..
 
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12

Analysis of Dietary Calcium and Phosphorus Intakes and Cont..:

Lee, Yeon-Kyung ; Choi, Mi-Kyeong ; Hyun, Taisun...
Korean Journal of Community Nutrition.  25 (2020)  1 - p. 32 , 2020
Link: https://doi.org/10.5720/..
 
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13

Evaluation of Nutritional Content in Convenience Store Lunc..:

Park, Jin-Seon ; Han, Young-Hee ; Hyun, Taisun
Korean Journal of Community Nutrition.  25 (2020)  4 - p. 280 , 2020
Link: https://doi.org/10.5720/..
 
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14

Interpersonal and Community Factors Related to Food Suffici..:

Hong, Jiyoun ; Hyun, Taisun
Korean Journal of Community Nutrition.  25 (2020)  5 - p. 416 , 2020
Link: https://doi.org/10.5720/..
 
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15

Association between the Frequency of Dining Out and the Ris..:

Choi, Mi-Kyeong ; Lee, Yeon-Kyung ; Heo, Young-Ran...
Ecology of Food and Nutrition.  58 (2019)  6 - p. 560-574 , 2019
Link: https://doi.org/10.1080/..
 
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