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Igarashi-Mafra, Luciana
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1

High-value extracts from pulp, seeds, and leaves of Grumixa..:

Graczyk de Souza, Pércia ; Padilha, João Victor ; da Silva Zanzarini, Isadora...
Food Control.  167 (2025)  - p. 110780 , 2025
Link: https://doi.org/10.1016/..
 
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2

A New Single-Step Approach Based on Supramolecular Solvents..:

Ueda, Karina Mayumi ; Keiser, Guilherme Müller ; Leal, Fernando Castro...
Plant Foods for Human Nutrition.  79 (2024)  1 - p. 242-249 , 2024
Link: https://doi.org/10.1007/..
 
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3

Anti-diabetic, antiglycant, antioxidant, and anticancer act..:

de Araújo, Renata Lázara ; de Pinho, Carolina Lilibeth Carvalho ; Farias, Fabiane Oliveira...
Industrial Crops and Products.  209 (2024)  - p. 118012 , 2024
Link: https://doi.org/10.1016/..
 
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4

Impact of defibrillation technique on the rheological, ther..:

Leal, Fernando Castro ; Ueda, Karina Mayumi ; Tucunduva Arantes, Matheus Samponi...
Food Chemistry.  440 (2024)  - p. 138195 , 2024
Link: https://doi.org/10.1016/..
 
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5

Pinhão Coat (Araucaria angustifolia (Bertol.) Kuntze) Nanos..:

Leal, Fernando Castro ; Ueda, Karina Mayumi ; de Morais de Lima, Tielidy Angelina...
Waste and Biomass Valorization.  , 2024
Link: https://doi.org/10.1007/..
 
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6

Multielement/proximate composition, chemical and cytotoxic ..:

de Araújo, Renata Lázara ; de Pinho, Carolina Lilibeth Carvalho ; Farias, Fabiane Oliveira...
South African Journal of Botany.  161 (2023)  - p. 472-481 , 2023
Link: https://doi.org/10.1016/..
 
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7

Enhancing the carotenoid recovery from Eugenia uniflora l. ..:

Mayumi Ueda, Karina ; Castro Leal, Fernando ; Oliveira Farias, Fabiane...
Separation and Purification Technology.  324 (2023)  - p. 124632 , 2023
Link: https://doi.org/10.1016/..
 
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8

Choline chloride aqueous solution: A thermophysical study:

Gaioto, Renata Cazelato ; Dias, Mariana Carolina Gipiela Corrêa ; Ndiaye, Papa Matar..
Fluid Phase Equilibria.  574 (2023)  - p. 113903 , 2023
Link: https://doi.org/10.1016/..
 
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9

Effect of Curcuma longa L. Extract and Curcumin on Porcine ..:

Oliveira, Grazielle ; Kaspchak, Elaine ; de Oliveira, Anielle...
Food Biophysics.  18 (2023)  4 - p. 488-496 , 2023
Link: https://doi.org/10.1007/..
 
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10

Solubility determination and thermodynamics modeling of n-a..:

Zelinski, Danielle Wisniewski ; Oliveira, Grazielle ; Farias, Fabiane Oliveira..
The Journal of Chemical Thermodynamics.  185 (2023)  - p. 107088 , 2023
Link: https://doi.org/10.1016/..
 
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11

Effect of phytic acid, tannic acid and saponin on asparagin..:

Kaspchak, Elaine ; Toci, Aline Theodoro ; Menezes, Leociley Rocha Alencar..
Food Chemistry.  394 (2022)  - p. 133518 , 2022
Link: https://doi.org/10.1016/..
 
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12

Crinum L. species as a potential source of alkaloids: Extra..:

de Araújo, Renata Lázara ; de Pinho, Carolina Lilibeth Carvalho ; Farias, Fabiane Oliveira..
South African Journal of Botany.  151 (2022)  - p. 720-734 , 2022
Link: https://doi.org/10.1016/..
 
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13

Valorization of Raw Coffee Beans (Coffea arabica and Coffea..:

Ronko, Letícia ; Antoniassi, Maria ; Ueda, Karina...
Separations.  9 (2022)  12 - p. 423 , 2022
Link: https://doi.org/10.3390/..
 
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14

COSMO-SAC model and vortex assisted liquid-liquid microextr..:

Zelinski, Danielle Wisniewski ; Farias, Fabiane Oliveira ; Oliveira, Grazielle..
Fluid Phase Equilibria.  560 (2022)  - p. 113503 , 2022
Link: https://doi.org/10.1016/..
 
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15

Green Designer Solvents for Boosting the Extraction of Bioc..:

Ueda, Karina Mayumi ; Ronko, Letícia Zander ; Toci, Aline Theodoro...
ACS Food Science & Technology.  2 (2022)  3 - p. 532-540 , 2022
Link: https://doi.org/10.1021/..
 
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