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Inam‐Ur‐Raheem, Muhammad
60
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Online (60)
Mediatypes
Articles (Online) (29)
Bookchapter (Online) (2)
OpenAccess-fulltext (29)
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?
1
Phytochemical characterisation and antioxidant capacities o..:
Kafeel, Sadia
;
Inam‐ur‐Raheem, Muhammad
;
Khan, Moazzam Rafiq
.
International Journal of Food Science & Technology. 58 (2023) 9 - p. 4543-4550 , 2023
Link:
https://doi.org/10.1111/..
?
2
Therapeutic potential of mangiferin in cancer: Unveiling re..:
Iqbal, Humaira
;
Inam‐Ur‐Raheem, Muhammad
;
Munir, Seemal
...
Food Science & Nutrition. 12 (2023) 3 - p. 1413-1429 , 2023
Link:
https://doi.org/10.1002/..
?
3
Stabilization and attributive amelioration of sugarcane jui..:
Khan, Moazzam Rafiq
;
Syed, Ayesha
;
Zia, Sania
...
Food Science & Nutrition. 9 (2021) 6 - p. 3048-3058 , 2021
Link:
https://doi.org/10.1002/..
?
4
Lotus seeds (Nelumbinis semen) as an emerging therapeutic s..:
Arooj, Muzalfa
;
Imran, Saira
;
Inam‐ur‐Raheem, Muhammad
...
Food Science & Nutrition. 9 (2021) 7 - p. 3971-3987 , 2021
Link:
https://doi.org/10.1002/..
?
5
Nutritional and lifestyle changes required for minimizing t..:
Rabail, Roshina
;
Saleem, Javeria
;
Tanveer, Zunera
...
Food Science & Nutrition. 9 (2021) 9 - p. 5036-5059 , 2021
Link:
https://doi.org/10.1002/..
?
6
Gelatin extraction from fish waste and potential applicatio..:
Usman, Muhammad
;
Sahar, Amna
;
Inam‐Ur‐Raheem, Muhammad
...
International Journal of Food Science & Technology. 57 (2021) 1 - p. 154-163 , 2021
Link:
https://doi.org/10.1111/..
?
7
Mechanisms of breakdown ofHaematococcus pluvialiscell wall ..:
Ye, Zhang
;
Tan, Xing‐He
;
Liu, Zhi‐Wei
...
International Journal of Food Science & Technology. 55 (2020) 9 - p. 3182-3189 , 2020
Link:
https://doi.org/10.1111/..
?
8
Impact of novel processing techniques on the functional pro..:
Afraz, Muhammad Talha
;
Khan, Moazzam Rafiq
;
Roobab, Ume
...
Journal of Food Process Engineering. 43 (2020) 12 - p. , 2020
Link:
https://doi.org/10.1111/..
?
9
Cysteine and homocysteine as biomarker of various diseases:
Rehman, Tahniat
;
Shabbir, Muhammad Asim
;
Inam‐Ur‐Raheem, Muhammad
...
Food Science & Nutrition. 8 (2020) 9 - p. 4696-4707 , 2020
Link:
https://doi.org/10.1002/..
?
10
Effect of dielectric barrier discharge (DBD) plasma on the ..:
Liu, Zhi‐Wei
;
Manzoor, Muhammad Faisal
;
Tan, Yi‐Cheng
..
International Journal of Food Science & Technology. 55 (2020) 7 - p. 2824-2831 , 2020
Link:
https://doi.org/10.1111/..
?
11
Impact of nonthermal processing on different milk enzymes:
Ahmad, Talha
;
Butt, Muhammad Zubair
;
Aadil, Rana Muhammad
...
International Journal of Dairy Technology. 72 (2019) 4 - p. 481-495 , 2019
Link:
https://doi.org/10.1111/..
?
12
Impact of food additives and thermal treatments on physicoc..:
Rashid, Muhammad Hamdan
;
Inam-ur-Raheem, Muhammad
;
Aadil, Rana Muhammad
.
Journal of Food Measurement and Characterization. 18 (2024) 7 - p. 5804-5812 , 2024
Link:
https://doi.org/10.1007/..
?
13
Exploring the astonishing beneficial effects of round gourd..:
Jabeen, Ifrah
;
Altemimi, Ammar B.
;
Rabail, Roshina
...
International Journal of Biological Macromolecules. 271 (2024) - p. 132629 , 2024
Link:
https://doi.org/10.1016/..
?
14
Investigating the anti-inflammatory and immune-modulatory e..:
Shahid, Arashi
;
Inam-Ur-Raheem, Muhammad
;
Socol, Claudia Terezia
...
Frontiers in Sustainable Food Systems. 8 (2024) - p. , 2024
Link:
https://doi.org/10.3389/..
?
15
Chicken eggshell waste and almond flour as potential ingred..:
Akram, Muhammad Saad
;
Inam-ur-Raheem, Muhammad
;
Shabbir, Muhammad Asim
.
Biomass Conversion and Biorefinery. , 2024
Link:
https://doi.org/10.1007/..
1-15