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Inam-Ur-Raheem, Muhammad
104
results:
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Online (104)
Mediatypes
Articles (Online) (73)
Bookchapter (Online) (9)
OpenAccess-fulltext (22)
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?
1
Impact of food additives and thermal treatments on physicoc..:
Rashid, Muhammad Hamdan
;
Inam-ur-Raheem, Muhammad
;
Aadil, Rana Muhammad
.
Journal of Food Measurement and Characterization. 18 (2024) 7 - p. 5804-5812 , 2024
Link:
https://doi.org/10.1007/..
?
2
Investigating the anti-inflammatory and immune-modulatory e..:
Shahid, Arashi
;
Inam-Ur-Raheem, Muhammad
;
Socol, Claudia Terezia
...
Frontiers in Sustainable Food Systems. 8 (2024) - p. , 2024
Link:
https://doi.org/10.3389/..
?
3
Exploring the astonishing beneficial effects of round gourd..:
Jabeen, Ifrah
;
Altemimi, Ammar B.
;
Rabail, Roshina
...
International Journal of Biological Macromolecules. 271 (2024) - p. 132629 , 2024
Link:
https://doi.org/10.1016/..
?
4
Chicken eggshell waste and almond flour as potential ingred..:
Akram, Muhammad Saad
;
Inam-ur-Raheem, Muhammad
;
Shabbir, Muhammad Asim
.
Biomass Conversion and Biorefinery. , 2024
Link:
https://doi.org/10.1007/..
?
5
Clean Label Interventions in Active and Intelligent Food Pa..:
, In:
The Age of Clean Label Foods
,
Khan, Abdul Waheed
;
Roobab, Ume
;
Shehzadi, Kainat
.. - p. 161-208 , 2022
Link:
https://doi.org/10.1007/..
?
6
Recent Advances in Oleofoam Stability and Its Application:
, In:
The Age of Clean Label Foods
,
Rana, Areeba
;
Ahmed, Waqar
;
Naz, Saima
... - p. 135-159 , 2022
Link:
https://doi.org/10.1007/..
?
7
Effect of Antioxidant-Rich Moringa Leaves on Quality and Fu..:
Arif, Muhammad Adnan
;
Inam-ur-Raheem, Muhammad
;
Khalid, Waseem
...
Evidence-Based Complementary and Alternative Medicine. 2022 (2022) - p. 1-11 , 2022
Link:
https://doi.org/10.1155/..
?
8
Astounding Health Benefits of Jamun (Syzygium cumini) towar..:
Rizvi, Maryam Khalid
;
Rabail, Roshina
;
Munir, Seemal
...
Molecules. 27 (2022) 21 - p. 7184 , 2022
Link:
https://doi.org/10.3390/..
?
9
Delving into the Therapeutic Potential of Carica papaya Lea..:
Munir, Seemal
;
Liu, Zhi-Wei
;
Tariq, Tayyaba
...
Molecules. 27 (2022) 9 - p. 2760 , 2022
Link:
https://doi.org/10.3390/..
?
10
Impact of sonolytic ozonation (O3/US) on degradation of pes..:
Siddique, Zarghona
;
Malik, Aman Ullah
;
Asi, Muhammad Rafique
...
Ultrasonics Sonochemistry. 79 (2021) - p. 105799 , 2021
Link:
https://doi.org/10.1016/..
?
11
Innovations in High-pressure Technologies for the Developme..:
Roobab, Ume
;
Inam-Ur-Raheem, Muhammad
;
Khan, Abdul Waheed
...
Food Reviews International. 39 (2021) 2 - p. 970-991 , 2021
Link:
https://doi.org/10.1080/..
?
12
Dielectric-barrier discharge (DBD) plasma treatment reduces..:
Liu, Zhi-Wei
;
Liu, Lian-Jie
;
Zhou, Ying-Xue
...
Food Chemistry. 358 (2021) - p. 129821 , 2021
Link:
https://doi.org/10.1016/..
?
13
Cereal processing waste, an environmental impact and value ..:
Hassan, Gul
;
Shabbir, Muhammad Asim
;
Ahmad, Farah
...
Food Chemistry. 363 (2021) - p. 130352 , 2021
Link:
https://doi.org/10.1016/..
?
14
High-pressure treatments for better quality clean-label jui..:
Roobab, Ume
;
Shabbir, Muhammad Asim
;
Khan, Abdul Waheed
...
LWT. 149 (2021) - p. 111828 , 2021
Link:
https://doi.org/10.1016/..
?
15
Effect of Structurally Different Pectin on Dough Rheology, ..:
Nawaz, Asad
;
Li, Enpeng
;
Khalifa, Ibrahim
...
Foods. 10 (2021) 11 - p. 2692 , 2021
Link:
https://doi.org/10.3390/..
1-15