I agree that this site is using cookies. You can find further informations here.
X
Inga, Marianela
22  results:
Search for persons X
?
1

Chemical analysis and bioactive compounds from agrifood by-..:

Inga, Marianela ; Betalleluz-Pallardel, Indira ; Puma-Isuiza, Gustavo...
Frontiers in Sustainable Food Systems.  8 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
?
2

Andean Lima Bean Ecology and Its Potential Contribution to ..:

Gavilan‐Figari, Isabel Milagros ; Inga, Marianela ; Betalleluz‐Pallardel, Indira..
Legume Science.  6 (2024)  2 - p. , 2024
Link: https://doi.org/10.1002/..
 
?
3

Extraction of phenolic compounds from lucuma (Pouteria lucu..:

Puma-Isuiza, Gustavo ; García-Chacón, Juliana María ; Osorio, Coralia...
Frontiers in Sustainable Food Systems.  8 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
?
4

Chemical characterization of odour-active volatile compound..:

Inga, Marianela ; García, Juliana María ; Aguilar-Galvez, Ana..
CyTA - Journal of Food.  17 (2019)  1 - p. 494-500 , 2019
Link: https://doi.org/10.1080/..
 
?
5

Optimisation of extraction conditions and thermal propertie..:

Betalleluz‐Pallardel, Indira ; Inga, Marianela ; Mera, Lizbeth...
International Journal of Food Science & Technology.  52 (2017)  4 - p. 1026-1034 , 2017
Link: https://doi.org/10.1111/..
 
?
6

EVALUACIÓN DEL IMPACTO EN LA CALIDAD DE AGUA DEBIDO A LA PR..:

Vásquez Quispesivana, Wilfredo ; Talavera Núñez, María ; Inga Guevara, Marianela
Revista de la Sociedad Química del Perú.  82 (2016)  1 - p. 15-28 , 2016
Link: https://doi.org/10.37761..
 
?
7

OPTIMIZACIÓN DEL PROCESO DE EXTRACCIÓN DE LOS FRUCTOOLIGOSA..:

Inga Guevara, Marianela ; Betalleluz Pallardel, Indira ; Kina Noborikawa, Melissa.
Revista de la Sociedad Química del Perú.  81 (2015)  3 - p. 263-272 , 2015
Link: https://doi.org/10.37761..
 
?
8

Obtaining an Oily Ingredient Rich in PUFAS and Tocopherols ..:

Benites-Mena, Jesus ; Vargas-De-La-Cruz, Celia ; Vergara-Valdés, Claudia...
Foods.  13 (2023)  1 - p. 36 , 2023
Link: https://doi.org/10.3390/..
 
?
9

Inteligencia artificial en acuicultura: fundamentos, aplica..:

Wilfredo Vásquez-Quispesivana ; Marianela Inga ; Indira Betalleluz-Pallardel
https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/4350.  , 2022
Link: https://doaj.org/article..
 
?
10

Inteligencia artificial en acuicultura: fundamentos, aplica..:

Wilfredo Vásquez-Quispesivana ; Marianela Inga ; Indira Betalleluz-Pallardel
https://190.119.162.133/index.php/scientiaagrop/article/view/4350.  , 2022
Link: https://doaj.org/article..
 
?
11

Maduración postcosecha de Pouteria lucuma: Efecto de las co..:

Marianela Inga ; Ana Aguilar-Galvez ; David Campos
https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/3542.  , 2021
Link: https://doi.org/10.17268..
 
?
12

Chemical characterization of odour-active volatile compound..:

Marianela Inga ; Juliana María García ; Ana Aguilar-Galvez..
http://dx.doi.org/10.1080/19476337.2019.1593248.  , 2019
Link: https://doi.org/10.1080/..
 
?
13

El mercado de crédito para las Micro y pequeñas empresas, e..:

Inga Quesada, Marianela
Adobe Reader.  , 2006
Link: https://hdl.handle.net/1..
 
?
14

Obtaining an Oily Ingredient Rich in PUFAS and Tocopherols ..:

Benites-Mena, Jesus ; Vargas-De-La-Cruz, Celia ; Vergara-Valdés, Claudia...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10778339/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
?
15

Obtaining an Oily Ingredient Rich in PUFAS and Tocopherols ..:

Jesus Benites-Mena ; Celia Vargas-De-La-Cruz ; Claudia Vergara-Valdés...
https://www.mdpi.com/2304-8158/13/1/36.  , 2023
Link: https://doi.org/10.3390/..
 
1-15