E-LIB Suche - Ergebnisse für: Isabel Salazar Cobo, Maria

1

Dynamic changes in hedonic and emotional responses to fruit..:

Isabel Salazar Cobo, Maria ; Jager, Gerry ; de Graaf, Cees.
Food Quality and Preference. 102 (2022) - p. 104651 , 2022

Link: https://doi.org/10.1016/..

2

Food-Evoked Emotions and Optimal Portion Sizes of Meat and ..:

Salazar Cobo, Maria Isabel ; Jager, Gerry ; de Graaf, Cees.
Foods. 12 (2023) 6 - p. 1259 , 2023

Link: https://doi.org/10.3390/..

3

Plate size or plating? The influence of food presentation o..:

Salazar Cobo, Maria Isabel ; Ioannou, Orestis ; Jager, Gerry..
Appetite. 189 (2023) - p. 106945 , 2023

Link: https://doi.org/10.1016/..

4

Does portion size matter? Dynamic changes in hedonic and em..:

Salazar Cobo, Maria Isabel ; Jager, Gerry ; de Wijk, René..
Food Quality and Preference. 98 (2022) - p. 104538 , 2022

Link: https://doi.org/10.1016/..

5

Does portion size matter? Dynamic changes in hedonic and em..:

Salazar Cobo, Maria Isabel ; Jager, Gerry ; de Wijk, Rene..
Appetite. 169 (2022) - p. 105556 , 2022

Link: https://doi.org/10.1016/..

6

Does portion size matter? Dynamic changes in hedonic and em..:

Salazar Cobo, Maria Isabel ; Jager, Gerry ; De Graaf, Cees.
Appetite. 157 (2021) - p. 104919 , 2021

Link: https://doi.org/10.1016/..

7

Dynamic changes in hedonic and emotional responses to fruit..:

Isabel Salazar Cobo, Maria ; Jager, Gerry ; de Graaf, Cees.
https://edepot.wur.nl/573661. , 2022

Link: https://research.wur.nl/..

8

Food-Evoked Emotions and Optimal Portion Sizes of Meat and ..:

Maria Isabel Salazar Cobo ; Gerry Jager ; Cees de Graaf.
https://www.mdpi.com/2304-8158/12/6/1259. , 2023

Link: https://doi.org/10.3390/..

9

Food-Evoked Emotions and Optimal Portion Sizes of Meat and ..:

Maria Isabel Salazar Cobo ; Gerry Jager ; Cees de Graaf.
Sensory and Consumer Sciences. , 2023

Link: https://doi.org/10.3390/..

10

Food-Evoked Emotions and Optimal Portion Sizes of Meat and ..:

Salazar Cobo, Maria Isabel ; Jager, Gerry ; de Graaf, Cees.
https://edepot.wur.nl/629607. , 2023

Link: https://research.wur.nl/..

11

Food-Evoked Emotions and Optimal Portion Sizes of Meat and ..:

Salazar Cobo, Maria Isabel ; Jager, Gerry ; de Graaf, Cees.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048550/. , 2023

Link: http://www.ncbi.nlm.nih...

12

Does portion size matter? Dynamic changes in hedonic and em..:

Salazar Cobo, Maria Isabel ; Jager, Gerry ; de Wijk, René..
https://edepot.wur.nl/563983. , 2022

Link: https://research.wur.nl/..

13

Desarrollo de una compota de zapallo con harina de maíz tos..:

Salazar Cobo, Maria Isabel
Salazar Cobo, Maria Isabel (2008). Desarrollo de una compota de zapallo con harina de maiz tostado y estudio de su tratamiento termico. Trabajo final para la obtención del título: Ingeniera de Alimentos. Espol. Fimcp, Guayaquil. 62. , 2016

Link: http://www.dspace.espol...

14

Desarrollo de una compota de zapallo con harina de maiz tos..:

Salazar Cobo, Maria Isabel ; Cornejo Fabiola
http://www.dspace.espol.edu.ec/handle/123456789/4522. , 2008

Link: http://www.dspace.espol...

15

The OLGA-OLGIM staging and the interobserver agreement for ..:

Salazar, Beatriz E. ; Pérez-Cala, Tania ; Gomez-Villegas, Sara Isabel...
Virchows Archiv. 480 (2022) 4 - p. 759-769 , 2022

Link: https://doi.org/10.1007/..