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Jadaun, Sadhana
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Polyphenolic Compounds from Diet: Potential Role in Regulat..:

, In: Sustainable Food Systems (Volume I); World Sustainability Series,
Jadaun, Sadhana ; Sharma, Usha ; Khapudang, Ringshangphi. - p. 275-296 , 2024
Link: https://doi.org/10.1007/..
 
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2

Wild Edible and Wetland Plants of Manipur: Their Sustainabl..:

, In: Sustainable Food Systems (Volume I); World Sustainability Series,
Khapudang, Ringshangphi ; Loukrakpam, Lanchenbi Chanu ; Jadaun, Sadhana.. - p. 107-129 , 2024
Link: https://doi.org/10.1007/..
 
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Seaweed- A Sustainable Food Source in the Food Industry:

, In: World Sustainability Series; Sustainable Food Systems (Volume II),
Sharma, Usha ; Jadaun, Sadhana ; Khapudaang, Ringshangphi. - p. 187-203 , 2023
Link: https://doi.org/10.1007/..
 
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