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Jahangir Chughtai, Muhammad Farhan
68
results:
Search for persons
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Online (68)
Mediatypes
Articles (Online) (26)
Bookchapter (Online) (11)
OpenAccess-fulltext (31)
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?
1
Impact of extraction techniques and process optimization on..:
Saeed, Kanza
;
Jahangir Chughtai, Muhammad Farhan
;
Khaliq, Adnan
...
International Journal of Food Properties. 27 (2024) 1 - p. 909-926 , 2024
Link:
https://doi.org/10.1080/..
?
2
Application of essential oils in food industry: challenges ..:
Saeed, Kanza
;
Pasha, Imran
;
Jahangir Chughtai, Muhammad Farhan
...
Journal of Essential Oil Research. 34 (2022) 2 - p. 97-110 , 2022
Link:
https://doi.org/10.1080/..
?
3
Shelf Life Extension of Mango Fruit by using Non-Preservati..:
Din, Ahmad
;
Jahangir Chughtai, Muhammad Farhan
;
Mehmood, Tariq
...
International Journal of Fruit Science. 21 (2021) 1 - p. 232-241 , 2021
Link:
https://doi.org/10.1080/..
?
4
Food-induced anaphylaxis: causes, risk factors and clinical..:
Ur-Rahman, Syed Junaid
;
Jahangir Chughtai, Muhammad Farhan
;
Khaliq, Adnan
...
Food and Agricultural Immunology. 32 (2021) 1 - p. 253-264 , 2021
Link:
https://doi.org/10.1080/..
?
5
Zogale (Moringaolifera) as a functional ingredient: A revie..:
Iqbal, Rabia
;
Liaqat, Atif
;
Saeed, Farhan
...
International Journal of Food Properties. 24 (2021) 1 - p. 1202-1213 , 2021
Link:
https://doi.org/10.1080/..
?
6
Novel Extraction Techniques: An Effective Way to Retrieve t..:
Rahaman, Abdul
;
Kumari, Ankita
;
Farooq, Muhammad Adil
...
Food Reviews International. 39 (2021) 5 - p. 2655-2683 , 2021
Link:
https://doi.org/10.1080/..
?
7
Nutritional and therapeutic perspectives of Stevia rebaudia..:
Jahangir Chughtai, Muhammad Farhan
;
Pasha, Imran
;
Zahoor, Tahir
...
CyTA - Journal of Food. 18 (2020) 1 - p. 164-177 , 2020
Link:
https://doi.org/10.1080/..
?
8
Green-synthesized selenium nanoparticles using garlic extra..:
AFTAB, Rashna
;
AHSAN, Samreen
;
LIAQAT, Atif
...
Food Science and Technology. 43 (2023) - p. , 2023
Link:
https://doi.org/10.1590/..
?
9
Contributors:
, In:
Applications of Next Generation Biosurfactants in the Food Sector
,
Ajazuddin
;
Alamgeer, Muhammad
;
Alexander, Amit
... - p. xxi-xxviii , 2023
Link:
https://doi.org/10.1016/..
?
10
Cinnamon essential oil:
, In:
Essential Oils
,
Liaqat, Atif
;
Ahsan, Samreen
;
Fayyaz, Muhammad Shoaib
... - p. 377-390 , 2023
Link:
https://doi.org/10.1016/..
?
11
Contributors:
, In:
Essential Oils
,
Abbas, Khadija
;
Afzaal, Muhammad
;
Afzal, Muhammad Faizan
... - p. ix-xiii , 2023
Link:
https://doi.org/10.1016/..
?
12
Applications of biosurfactants in dairy industry:
, In:
Applications of Next Generation Biosurfactants in the Food Sector
,
Liaqat, Atif
;
Chughtai, Muhammad Farhan Jahangir
;
Khaliq, Adnan
... - p. 509-526 , 2023
Link:
https://doi.org/10.1016/..
?
13
PHYSIOCHEMICAL, RHEOLOGICAL AND ORGANOLEPTIC ASSESSMENT OF ..:
Khaliq, Adnan
;
Ahsan, Samreen
;
Liaqat, Atif
...
Journal of microbiology, biotechnology and food sciences. 11 (2022) 6 - p. e7560 , 2022
Link:
https://doi.org/10.55251..
?
14
Plant Protein Based Beverages:
, In:
Plant Protein Foods
,
Chughtai, Muhammad Farhan Jahangir
;
Khaliq, Adnan
;
Zahoor, Tahir
... - p. 251-270 , 2022
Link:
https://doi.org/10.1007/..
?
15
Rice: a potential vehicle for micronutrient fortification:
Junaid-ur-Rahman, Syed
;
Chughtai, Muhammad Farhan Jahangir
;
Khaliq, Adnan
...
Clinical Phytoscience. 8 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1186/..
1-15