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Javier Jiménez-Hernández
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1

Effect of ultrasound processing on the physical and powder-..:

Francisco-Ponce, Blanca Aurora ; Jiménez-Hernández, Javier ; Maldonado-Astudillo, Yanik I...
Journal of Food Measurement and Characterization.  18 (2024)  7 - p. 6050-6061 , 2024
Link: https://doi.org/10.1007/..
 
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2

Postharvest quality and physiological changes in five ecoty..:

Alia-Tejacal, Iran ; Maldonado-Astudillo, Yanik Ixchel ; Jiménez-Hernández, Javier.
Revista Brasileira de Fruticultura.  45 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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3

Postharvest quality and physiological changes in five ecoty..:

Iran Alia-Tejacal ; Yanik Ixchel Maldonado-Astudillo ; Javier Jiménez-Hernández.
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100308&lng=en&tlng=en.  , 2023
Link: https://doi.org/10.1590/..
 
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4

Antibacterial, Antiradical and Antiproliferative Potential ..:

Díaz-Hernández, Gema C. ; Alvarez-Fitz, Patricia ; Maldonado-Astudillo, Yanik I....
Applied Sciences.  12 (2022)  4 - p. 1938 , 2022
Link: https://doi.org/10.3390/..
 
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5

Antibacterial, Antiradical and Antiproliferative Potential ..:

Gema C. Díaz-Hernández ; Patricia Alvarez-Fitz ; Yanik I. Maldonado-Astudillo...
https://dx.doi.org/10.3390/app12041938.  , 2022
Link: https://doi.org/10.3390/..
 
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6

Antibacterial, Antiradical and Antiproliferative Potential ..:

Gema C. Díaz-Hernández ; Patricia Alvarez-Fitz ; Yanik I. Maldonado-Astudillo...
https://www.mdpi.com/2076-3417/12/4/1938.  , 2022
Link: https://doi.org/10.3390/..
 
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7

Physical, Chemical and Rheological Characterization of Tube..:

Suastegui-Baylón, Lizette ; Salazar, Ricardo ; Maldonado-Astudillo, Yanik I....
Molecules.  26 (2021)  7 - p. 2097 , 2021
Link: https://doi.org/10.3390/..
 
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8

Propiedades morfométricas, fisicoquímicas y actividad antip..:

Maldonado-Astudillo, Yanik I. ; Gutiérrez González, Ana Alicia ; Flores Rogel, Yoko Lizette...
Nova Scientia.  13 (2021)  27 - p. , 2021
Link: https://doi.org/10.21640..
 
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9

Propiedades morfométricas, fisicoquímicas y actividad antip..:

Yanik I. Maldonado-Astudillo ; Ana Alicia Gutiérrez González ; Yoko Lizette Flores Rogel...
http://novascientia.delasalle.edu.mx/ojs/index.php/Nova/article/view/2825.  , 2021
Link: https://doi.org/10.21640..
 
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10

Physical, Chemical and Rheological Characterization of Tube..:

Lizette Suastegui-Baylón ; Ricardo Salazar ; Yanik I. Maldonado-Astudillo...
Food Chemistry.  , 2021
Link: https://doi.org/10.3390/..
 
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11

Physical, Chemical and Rheological Characterization of Tube..:

Lizette Suastegui-Baylón ; Ricardo Salazar ; Yanik I. Maldonado-Astudillo...
https://www.mdpi.com/1420-3049/26/7/2097.  , 2021
Link: https://doi.org/10.3390/..
 
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12

Addition of roselle and mango peel powder in tortilla chips..:

Mayo-Mayo, Guadalupe ; Navarrete-García, Abril ; Maldonado-Astudillo, Yanik I....
Journal of Food Measurement and Characterization.  14 (2020)  3 - p. 1511-1519 , 2020
Link: https://doi.org/10.1007/..
 
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13

Effect of water activity on extractable polyphenols and som..:

Maldonado-Astudillo, Yanik I. ; Jiménez-Hernández, Javier ; Arámbula-Villa, Gerónimo...
Journal of Food Measurement and Characterization.  13 (2018)  1 - p. 687-696 , 2018
Link: https://doi.org/10.1007/..
 
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14

Physicochemical and rheological properties of gum seed and ..:

Hernández-Morales, María de los Ángeles ; Maldonado-Astudillo, Yanik Ixchel ; Jiménez-Hernández, Javier...
CyTA - Journal of Food.  16 (2018)  1 - p. 986-994 , 2018
Link: https://doi.org/10.1080/..
 
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15

Effects of Land-Use Modifications in the Potential Distribu..:

Almazán-Núñez, R. Carlos ; Sierra-Morales, Pablo ; Rojas-Soto, Octavio R...
Tropical Conservation Science.  11 (2018)  - p. 194008291879440 , 2018
Link: https://doi.org/10.1177/..
 
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