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Jevšnik, Mojca
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1

TV cooking shows—Consumer entertainment or education?:

Ovca, Andrej ; Žižek, Nastja ; Jevšnik, Mojca
Journal of Food Safety.  44 (2024)  2 - p. , 2024
Link: https://doi.org/10.1111/..
 
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2

Effectiveness of Nudge Tools to Promote Hand Disinfection a..:

Podvratnik, Neža ; Ovca, Andrej ; Jevšnik, Mojca
Hygiene.  4 (2024)  2 - p. 178-188 , 2024
Link: https://doi.org/10.3390/..
 
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3

Food Safety Knowledge among Professional Food Handlers in S..:

Jevšnik, Mojca ; Kirbiš, Andrej ; Vadnjal, Stanka...
Foods.  12 (2023)  14 - p. 2735 , 2023
Link: https://doi.org/10.3390/..
 
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4

Risk management and risk communication of an illegal use of..:

Mičović, Elizabeta ; Mantovani, Alberto ; Jevšnik, Mojca
Sanitarno inženirstvo International Journal of Sanitary Engineering Research.  16 (2023)  1 - p. 23-39 , 2023
Link: https://doi.org/10.2478/..
 
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5

Hygiene and Food Safety Habits among Slovenian Mountaineers:

Slabe, Damjan ; Šparovec, Eva Dolenc ; Jevšnik, Mojca
Processes.  10 (2022)  9 - p. 1856 , 2022
Link: https://doi.org/10.3390/..
 
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6

A Multimethod Study on Kitchen Hygiene, Consumer Knowledge ..:

Jevšnik, Mojca ; Pirc, Lucija ; Ovca, Andrej...
Processes.  10 (2022)  10 - p. 2104 , 2022
Link: https://doi.org/10.3390/..
 
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7

Food Safety Knowledge and Practices of Pregnant Women and P..:

Jevšnik, Mojca ; Česen, Anja ; Šantić, Marina.
Foods.  10 (2021)  10 - p. 2412 , 2021
Link: https://doi.org/10.3390/..
 
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8

Temperatures and storage conditions in domestic refrigerato..:

Ovca, Andrej ; Škufca, Tina ; Jevšnik, Mojca
Food Control.  123 (2021)  - p. 107715 , 2021
Link: https://doi.org/10.1016/..
 
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9

An evaluation of the effectiveness of nudge techniques in i..:

Rozman, Natalija ; Strah, Branka ; Jevšnik, Mojca
Sanitarno inženirstvo International Journal of Sanitary Engineering Research.  14 (2020)  1 - p. 4-16 , 2020
Link: https://doi.org/10.2478/..
 
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10

Bacterial adhesion rate on food grade ceramics and Teflon a..:

Zore, Anamarija ; Bezek, Katja ; Jevšnik, Mojca...
International Journal of Food Microbiology.  332 (2020)  - p. 108764 , 2020
Link: https://doi.org/10.1016/..
 
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11

Nudge tools for improving hygiene behavior among food handl..:

Štefančič, Valentina ; Jevšnik, Mojca
Journal of Food Safety.  40 (2020)  5 - p. , 2020
Link: https://doi.org/10.1111/..
 
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12

Challenges and strategies in the education of primary schoo..:

Ovca, Andrej ; Jevšnik, Mojca ; Raspor, Peter
Sanitarno inženirstvo International Journal of Sanitary Engineering Research.  13 (2019)  1 - p. 25-38 , 2019
Link: https://doi.org/10.2478/..
 
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13

Food safety knowledge, self-reported practices and attitude..:

Sterniša, Meta ; Smole Možina, Sonja ; Levstek, Sonja...
British Food Journal.  120 (2018)  6 - p. 1344-1357 , 2018
Link: https://doi.org/10.1108/..
 
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14

Food safety practices of future food handlers and their tea..:

Ovca, Andrej ; Jevšnik, Mojca ; Raspor, Peter
British Food Journal.  120 (2018)  3 - p. 531-548 , 2018
Link: https://doi.org/10.1108/..
 
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15

Food safety knowledge and attitudes among future profession..:

Ovca, Andrej ; Jevšnik, Mojca ; Kavčič, Matic.
Food Control.  84 (2018)  - p. 345-353 , 2018
Link: https://doi.org/10.1016/..
 
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