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Jilani, Hannah
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1

Barriers and facilitators to implementation of direct fruit..:

Meshkovska, Biljana ; Scheller, Daniel A. ; Wendt, Janine...
International Journal of Behavioral Nutrition and Physical Activity.  19 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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2

Abschlusseditorial:

Jilani, Hannah ; Ehrmann, Udo ; Rathjen, Kim Isabel..
Zeitschrift für Evidenz, Fortbildung und Qualität im Gesundheitswesen.  173 (2022)  - p. 106-107 , 2022
Link: https://doi.org/10.1016/..
 
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3

Correlates of bitter, sweet, salty and umami taste sensitiv..:

Jilani, Hannah ; Intemann, Timm ; Buchecker, Kirsten...
Appetite.  175 (2022)  - p. 106088 , 2022
Link: https://doi.org/10.1016/..
 
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4

Intake of Fibre-Associated Foods and Texture Preferences in..:

Hörmann-Wallner, Marlies ; Krause, Raphaela ; Alfaro, Begoña...
Frontiers in Nutrition.  8 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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5

Digital Media Use in Association with Sensory Taste Prefere..:

Sina, Elida ; Buck, Christoph ; Ahrens, Wolfgang...
Foods.  10 (2021)  2 - p. 377 , 2021
Link: https://doi.org/10.3390/..
 
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6

Editorial: Beteiligung von Patient*innen an klinischen Stud..:

Schilling, Imke ; Ehrmann, Udo ; Jilani, Hannah..
Zeitschrift für Evidenz, Fortbildung und Qualität im Gesundheitswesen.  155 (2020)  - p. 54-55 , 2020
Link: https://doi.org/10.1016/..
 
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7

Yuck, This Biscuit Looks Lumpy! Neophobic Levels and Cultur..:

Sandvik, Pernilla ; Laureati, Monica ; Jilani, Hannah...
Foods.  10 (2020)  1 - p. 21 , 2020
Link: https://doi.org/10.3390/..
 
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8

Aktive Beteiligung von älteren Patient*innen an klinischer ..:

Rathjen, Kim Isabel ; Herbon, Carolin ; Jilani, Hannah...
Zeitschrift für Evidenz, Fortbildung und Qualität im Gesundheitswesen.  156-157 (2020)  - p. 82-88 , 2020
Link: https://doi.org/10.1016/..
 
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9

Aktive Beteiligung von Patient*innen an klinischer Forschun..:

Schilling, Imke ; Herbon, Carolin ; Jilani, Hannah..
Zeitschrift für Evidenz, Fortbildung und Qualität im Gesundheitswesen.  155 (2020)  - p. 56-63 , 2020
Link: https://doi.org/10.1016/..
 
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10

Placing sensory science in health research 

correlates of sensory taste perception & preferences, healt... 
Jilani, Hannah , 2019
Link: http://nbn-resolving.de/..
 
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11

Relative validity of a food and beverage preference questio..:

Jilani, Hannah ; Pohlabln, Hermann ; Eiben, Gabriele.... (2019)  7
Link: https://doi.org/10.3390/..
 
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12

Association of infant feeding patterns with taste preferenc.. 

a retrospective latent profile analysis 
Sina, Elida ; Buck, Christoph ; Jilani, Hannah.... (2019)  5
Link: https://doi.org/10.3390/..
 
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13

Association of Infant Feeding Patterns with Taste Preferenc..:

Sina, Elida ; Buck, Christoph ; Jilani, Hannah...
Nutrients.  11 (2019)  5 - p. 1040 , 2019
Link: https://doi.org/10.3390/..
 
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14

Patients' and researchers' experiences with a patient board..:

Schilling, Imke ; Behrens, Heike ; Bleidorn, Jutta...
Research Involvement and Engagement.  5 (2019)  1 - p. , 2019
Link: https://doi.org/10.1186/..
 
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15

Relative Validity of a Food and Beverage Preference Questio..:

Jilani, Hannah ; Pohlabeln, Hermann ; De Henauw, Stefaan...
Nutrients.  11 (2019)  7 - p. 1453 , 2019
Link: https://doi.org/10.3390/..
 
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