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Jin, Ritian
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1

Characteristics and stabilization of Pickering emulsions co..:

Wang, Jiafei ; Lin, Min ; Shi, Linfan...
Food Chemistry.  456 (2024)  - p. 140033 , 2024
Link: https://doi.org/10.1016/..
 
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2

Synthetic microbial communities: Novel strategies to enhanc..:

Jin, Ritian ; Song, Jing ; Liu, Chang...
Comprehensive Reviews in Food Science and Food Safety.  23 (2024)  4 - p. , 2024
Link: https://doi.org/10.1111/..
 
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3

Research of Maillard reaction and stability of liquid infan..:

Liao, Minhe ; Yang, Wei ; Jin, Ritian...
International Journal of Food Science & Technology.  59 (2024)  4 - p. 2197-2209 , 2024
Link: https://doi.org/10.1111/..
 
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4

Antibacterial Activity and Mechanism of Peptide PV-Q5 again..:

Dai, Jingyi ; Jin, Ritian ; Gao, Jialong...
Foods.  12 (2023)  9 - p. 1804 , 2023
Link: https://doi.org/10.3390/..
 
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5

Sodium chloride augments the antibacterial activity of a no..:

Yang, Shen ; Wang, Mingyao ; Gao, Jialong...
LWT.  184 (2023)  - p. 115096 , 2023
Link: https://doi.org/10.1016/..
 
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6

Low-intensity ultrasound combines synergistically with Lact..:

Xing, Yufan ; Aweya, Jude Juventus ; Jin, Ritian...
LWT.  179 (2023)  - p. 114651 , 2023
Link: https://doi.org/10.1016/..
 
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7

Lacticaseibacillus paracasei fermentation broth identified ..:

Yang, Shen ; Xing, Yufan ; Gao, Jialong...
Microbial Pathogenesis.  182 (2023)  - p. 106260 , 2023
Link: https://doi.org/10.1016/..
 
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8

Structure and characterization of Tremella fuciformis polys..:

Shang, Jiaqi ; Liu, Yang ; Kang, Jiaxin..
Journal of the Science of Food and Agriculture.  104 (2023)  2 - p. 841-848 , 2023
Link: https://doi.org/10.1002/..
 
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9

The bioactive peptide VLATSGPG regulates the abnormal lipid..:

Jin, Ritian ; Juventus Aweya, Jude ; Lin, Rong...
Journal of Functional Foods.  104 (2023)  - p. 105515 , 2023
Link: https://doi.org/10.1016/..
 
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10

The Antibacterial Activity and Pickering Emulsion Stabilizi..:

Yang, Shen ; Dai, Jingyi ; Aweya, Jude Juventus...
Food and Bioprocess Technology.  16 (2023)  6 - p. 1312-1323 , 2023
Link: https://doi.org/10.1007/..
 
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11

UHPLC-Q-Exactive Orbitrap mass spectrometry reveals the lip..:

Gao, Wenhao ; Yin, Qianlong ; Wang, Xiaodi...
Food Chemistry.  392 (2022)  - p. 133267 , 2022
Link: https://doi.org/10.1016/..
 
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12

Orthogonal experimental design for the optimization of four..:

Liao, Minhe ; Jin, Ritian ; Ren, Haowei...
LWT.  163 (2022)  - p. 113495 , 2022
Link: https://doi.org/10.1016/..
 
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13

Characterization of DPP-IV Inhibitory Peptides Using an In ..:

Jin, Ritian ; Shang, Jiaqi ; Teng, Xiangyu...
Journal of Agricultural and Food Chemistry.  69 (2021)  9 - p. 2711-2718 , 2021
Link: https://doi.org/10.1021/..
 
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14

A dipeptidyl peptidase IV inhibitory peptide relieves palmi..:

Jin, Ritian ; Ren, Haowei ; Liao, Minhe...
Food & Function.  12 (2021)  21 - p. 10773-10782 , 2021
Link: https://doi.org/10.1039/..
 
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15

Identification of novel DPP–IV inhibitory peptides from Atl..:

Jin, Ritian ; Teng, Xiangyu ; Shang, Jiaqi..
Food Research International.  133 (2020)  - p. 109161 , 2020
Link: https://doi.org/10.1016/..
 
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