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Jin, Yamei
520
results:
Search for persons
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Format
Online (520)
Mediatypes
Articles (Online) (321)
Bookchapter (Online) (5)
OpenAccess-fulltext (194)
Languages
english (449)
Sorted by: Relevance
Sorted by: Year
?
1
Efficient delignification of wheat straw by induced electri..:
Zhang, Lingtao
;
Shao, Guoqiang
;
Jin, Yamei
..
Industrial Crops and Products. 214 (2024) - p. 118564 , 2024
Link:
https://doi.org/10.1016/..
?
2
Effect of magnetic fields on the structure, properties, bak..:
Jin, Yamei
;
Wei, Liwen
;
Yang, Na
..
Food Chemistry. 453 (2024) - p. 139709 , 2024
Link:
https://doi.org/10.1016/..
?
3
Efficient hemicellulose removal from lignocellulose by indu..:
Zhang, Lingtao
;
Shao, Guoqiang
;
Jin, Yamei
..
International Journal of Biological Macromolecules. 261 (2024) - p. 129839 , 2024
Link:
https://doi.org/10.1016/..
?
4
Novel Electromagnetic Heat Hydrodistillation for Extraction..:
Yang, Na
;
Jin, Yamei
Foods. 13 (2024) 5 - p. 677 , 2024
Link:
https://doi.org/10.3390/..
?
5
Physicochemical characterization of pectin extracted from m..:
Yang, Na
;
Jin, Yamei
;
Zhou, Yuyi
.
International Journal of Biological Macromolecules. 262 (2024) - p. 130212 , 2024
Link:
https://doi.org/10.1016/..
?
6
An unusual evolution of thyroid function after therapeutic ..:
Jin, Yamei
;
Feng, Xiaohong
;
Ni, Haixiang
Medicine. 103 (2024) 8 - p. e37074 , 2024
Link:
https://doi.org/10.1097/..
?
7
Green and sustainable biomaterials: Edible bioplastic films..:
Shao, Guoqiang
;
Xu, Dan
;
Xu, Zhuojia
...
Food Hydrocolloids. 146 (2024) - p. 109289 , 2024
Link:
https://doi.org/10.1016/..
?
8
Mechanism of frozen dough deterioration and the behavior of..:
Yang, Zixuan
;
Jin, Yamei
;
Xu, Xueming
Journal of Cereal Science. 116 (2024) - p. 103843 , 2024
Link:
https://doi.org/10.1016/..
?
9
Application of magnetic field to delay the quality changes ..:
Wei, Liwen
;
Yang, Na
;
Xu, Xueming
..
Postharvest Biology and Technology. 213 (2024) - p. 112948 , 2024
Link:
https://doi.org/10.1016/..
?
10
Induced electric field pasteurization of acidic fruit juice..:
Yang, Na
;
Zheng, Zitao
;
Jin, Yamei
...
Journal of Food Engineering. 370 (2024) - p. 111987 , 2024
Link:
https://doi.org/10.1016/..
?
11
Improving microbial production of value-added products thro..:
Chen, Sirui
;
Jin, Yamei
;
Yang, Na
...
Bioresource Technology. 393 (2024) - p. 130087 , 2024
Link:
https://doi.org/10.1016/..
?
12
Inactivation of microorganisms in foods by electric field p..:
Zheng, Zitao
;
Jin, Yamei
;
Zhang, Lingtao
..
Journal of Agriculture and Food Research. 16 (2024) - p. 101109 , 2024
Link:
https://doi.org/10.1016/..
?
13
Changes in the molecular and structural of wheat gluten in ..:
Hong, Tingting
;
Yang, Tian
;
Huo, Xinying
...
Food Bioscience. 59 (2024) - p. 103862 , 2024
Link:
https://doi.org/10.1016/..
?
14
Effect of Static Magnetic Field on the Quality of Pork duri..:
Wang, Ting
;
Jin, Yamei
;
Zhang, Xiao
..
Foods. 13 (2024) 8 - p. 1205 , 2024
Link:
https://doi.org/10.3390/..
?
15
Effect of constant-current pulsed electric field thawing on..:
Yang, Na
;
Yao, Huangbing
;
Zhang, Ankun
...
Food Chemistry. 454 (2024) - p. 139784 , 2024
Link:
https://doi.org/10.1016/..
1-15