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Jinbong Hwang
17  results:
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1

Determination of Iodine in Foods by Inductively Coupled Pla..:

Jinbong Hwang ; Park, Ji-Su ; Kim, So Young...
Journal of Analytical Chemistry.  75 (2020)  11 - p. 1399-1403 , 2020
Link: https://doi.org/10.1134/..
 
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2

Development of an infant formula certified reference materi..:

Lee, Joonhee ; Kim, Byungjoo ; Lee, Sun Young...
Food Chemistry.  298 (2019)  - p. 125088 , 2019
Link: https://doi.org/10.1016/..
 
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3

Changes in the phenolic compounds and antioxidant activitie..:

Park, Seo-Yeon ; Jang, Hye-Lim ; Lee, Jong-Hun...
Food Science and Biotechnology.  26 (2017)  1 - p. 105-112 , 2017
Link: https://doi.org/10.1007/..
 
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4

Determination of arsenic speciation in layer by HPLC‐ICP/MS:

Seo, Dongwon ; Park, Jisu ; Kim, Soyoung..
The FASEB Journal.  30 (2016)  S1 - p. , 2016
Link: https://doi.org/10.1096/..
 
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5

Rapid method for the determination of 14 isoflavones in foo..:

Shim, You-Shin ; Yoon, Won-Jin ; Hwang, Jin-Bong...
Food Chemistry.  187 (2015)  - p. 391-397 , 2015
Link: https://doi.org/10.1016/..
 
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6

Validation of mineral analytical method for food compositio..:

Hwang, Jinbong ; Oh, Mira ; Kim, Soyoung..
The FASEB Journal.  28 (2014)  S1 - p. , 2014
Link: https://doi.org/10.1096/..
 
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7

Composition of organosulfur compounds from cool- and warm-t..:

Yoo, Miyoung ; Lee, Sanghee ; Kim, Sunyoung...
Food Science and Biotechnology.  23 (2014)  2 - p. 337-344 , 2014
Link: https://doi.org/10.1007/..
 
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8

Method validation of 16 types of structural amino acids usi..:

Shim, You-Shin ; Yoon, Won-Jin ; Ha, Jaeho...
Food Science and Biotechnology.  22 (2013)  6 - p. 1567-1571 , 2013
Link: https://doi.org/10.1007/..
 
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9

Determination of Hexanal as an Oxidative Marker in Vegetabl..:

Ha, Jaeho ; Seo, Dong-Won ; Chen, Xi..
Analytical Sciences.  27 (2011)  9 - p. 873-878 , 2011
Link: https://doi.org/10.2116/..
 
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10

Determination of aflatoxin levels in nuts and their product..:

Chun, Hyang Sook ; Kim, Hyun Jung ; Ok, Hyun Ee..
Food Chemistry.  102 (2007)  1 - p. 385-391 , 2007
Link: https://doi.org/10.1016/..
 
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11

Effective separation and quantitative analysis of major hea..:

Hawer, Wooderck S. ; Ha, Jaeho ; Hwang, Jinbong.
Food Chemistry.  49 (1994)  1 - p. 99-103 , 1994
Link: https://doi.org/10.1016/..
 
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12

Changes in the phenolic compounds and antioxidant activitie..:

Park, Seo-Yeon ; Jang, Hye-Lim ; Lee, Jong-Hun...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6049491/.  , 2017
Link: http://www.ncbi.nlm.nih...
 
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13

Anomalous K-Point Phonons in Noble Metal/Graphene Heterostr..:

Kim, Un Jeong ; Kim, Jun Suk ; Park, Noejung...
ACS Nano.  12 (2018)  12 - p. 12733-12740 , 2018
Link: https://doi.org/10.1021/..
 
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14

The AMPK pathway mediates an anti-adipogenic effect of frui..:

Kim, Hye-Lin ; Sim, Jung-Eun ; Choi, Hyun-Myung...
Food Funct..  5 (2014)  11 - p. 2961-2968 , 2014
Link: https://doi.org/10.1039/..
 
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15

45.2: A Capacitive Touchscreen Controller IC with Noise‐bas..:

Kim, Ki‐Duk ; Choi, Yoon‐Kyung ; Park, Junchul...
SID Symposium Digest of Technical Papers.  44 (2013)  1 - p. 626-629 , 2013
Link: https://doi.org/10.1002/..
 
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