E-LIB Suche - Ergebnisse für: Jo, Yunhee

1

Screening and detection of electron beam-irradiated mandari..:

Nam, Hyun-A ; Chung, Namhyuk ; Jo, Yunhee...
Korean Journal of Food Preservation. 29 (2022) 2 - p. 175-185 , 2022

Link: https://doi.org/10.11002..

2

Poly-dipeptides produced fromC9orf72hexanucleotide repeats ..:

Jo, Yunhee ; Lee, Jiwon ; Lee, Seul-Yi..
Proceedings of the National Academy of Sciences. 119 (2022) 11 - p. , 2022

Link: https://doi.org/10.1073/..

3

Predictions of Intermetallic Compounds in AC Pulse MIG of D..:

, In: Lecture Notes in Mechanical Engineering; Recent Advances in Manufacturing Engineering and Processes,

Bang, Hee-Seon ; Jo, Yun-Hee ; Yoon, Hye-Seul - p. 71-77 , 2021

Link: https://doi.org/10.1007/..

4

Tuned Al3+ selectivity and π-extended properties of di-2-pi..:

Ko, Min-Sung ; Kurapati, Sathish ; Jo, Yunhee..
Tetrahedron Letters. 61 (2020) 18 - p. 151808 , 2020

Link: https://doi.org/10.1016/..

5

Influence of E‐beam irradiation on microbiological and phys..:

Arshad, Muhammad Sajid ; Kwon, Joong‐Ho ; Ahmad, Rabia Shabir...
Food Science & Nutrition. 8 (2020) 2 - p. 1020-1029 , 2020

Link: https://doi.org/10.1002/..

6

Screening and identification of electron-beam irradiated dr..:

Ameer, Kashif ; Jo, Yunhee ; Amir, Rai Muhammad..
LWT. 125 (2020) - p. 108957 , 2020

Link: https://doi.org/10.1016/..

7

Microbial assessment of medicinal herbs (Cnidii Rhizoma and..:

Baek, Mi-eun ; Ameer, Kashif ; Jo, Yunhee...
Food Science and Biotechnology. 29 (2019) 5 - p. 705-715 , 2019

Link: https://doi.org/10.1007/..

8

Quality Differentiation of Low-Dose Irradiated Navel Orange..:

Jo, Yunhee ; Ameer, Kashif ; Chung, Namhyeok..
Food Analytical Methods. 12 (2019) 5 - p. 1041-1054 , 2019

Link: https://doi.org/10.1007/..

9

Comparison of electronic sensing techniques for screening d..:

Chung, Namhyeok ; Ameer, Kashif ; Jo, Yunhee.
Food Chemistry. 286 (2019) - p. 395-404 , 2019

Link: https://doi.org/10.1016/..

10

Implications of low-dose e-beam irradiation as a phytosanit..:

Ramakrishnan, Sudha Rani ; Jo, Yunhee ; Nam, Hyun-A...
Scientia Horticulturae. 245 (2019) - p. 1-6 , 2019

Link: https://doi.org/10.1016/..

11

E-sensing, calibrated PSL, and improved ESR techniques disc..:

Jo, Yunhee ; Ameer, Kashif ; Chung, Namhyeok...
Journal of Food Science and Technology. 57 (2019) 1 - p. 364-374 , 2019

Link: https://doi.org/10.1007/..

12

Characterization of DNA comet and cellulose radical signal ..:

Jo, Yunhee ; Sanyal, Bhaskar ; Ameer, Kashif.
Postharvest Biology and Technology. 135 (2018) - p. 68-76 , 2018

Link: https://doi.org/10.1016/..

13

Effects of e-beam irradiation on amino acids, fatty acids, ..:

Jo, Yunhee ; An, Kyung-A ; Arshad, Muhammad Sajid.
Innovative Food Science & Emerging Technologies. 47 (2018) - p. 101-109 , 2018

Link: https://doi.org/10.1016/..

14

Postharvest irradiation as a quarantine treatment and its e..:

Jo, Yunhee ; Nam, Hyun-A ; Ramakrishnan, Sudha Rani...
Scientia Horticulturae. 236 (2018) - p. 265-271 , 2018

Link: https://doi.org/10.1016/..

15

Effects of heat‐assisted irradiation treatment on microbial..:

Lee, Eun‐Jin ; Ameer, Kashif ; Jo, Yunhee...
Aquaculture Research. 50 (2018) 2 - p. 464-473 , 2018

Link: https://doi.org/10.1111/..