Jokioja, J.
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2

The effect of heat treatments and homogenisation of cows' m..:

Nuora, A. ; Tupasela, T. ; Jokioja, J....
International Dairy Journal.  85 (2018)  - p. 184-190 , 2018
 
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4

Acylated anthocyanins: A review on their bioavailability an..:

Jokioja, Johanna ; Yang, Baoru ; Linderborg, Kaisa M.
Comprehensive Reviews in Food Science and Food Safety.  20 (2021)  6 - p. 5570-5615 , 2021
 
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6

Effects of Anthocyanin Extracts from Bilberry (Vaccinium my..:

Chen, Kang ; Wei, Xuetao ; Zhang, Jian...
Journal of Agricultural and Food Chemistry.  68 (2020)  35 - p. 9436-9450 , 2020
 
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7

Effect of processing of bovine milk on gastrointestinal sym..:

Nuora, Anu ; Tupasela, Tuomo ; Jokioja, Johanna...
Proceedings of the Nutrition Society.  79 (2020)  OCE2 - p. , 2020
 
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