I agree that this site is using cookies. You can find further informations here.
X
Jooyandeh, Hossein
56  results:
Search for persons X
?
1

Influence of γ-irradiation on the features of polysaccharid..:

Hojjati, Mohammad ; Carbonell-Barrachina, Ángel A. ; Michaud, Philippe..
Journal of Food Measurement and Characterization.  18 (2024)  7 - p. 5386-5396 , 2024
Link: https://doi.org/10.1007/..
 
?
2

Evaluation of probiotic, safety, and anti-pathogenic proper..:

Alizadeh Behbahani, Behrooz ; Jooyandeh, Hossein ; Hojjati, Mohammad.
LWT.  191 (2024)  - p. 115601 , 2024
Link: https://doi.org/10.1016/..
 
?
3

Development of a probiotic low‐fat set yogurt containing co..:

Jooyandeh, Hossein ; Alizadeh Behbahani, Behrooz
Food Science & Nutrition.  12 (2024)  7 - p. 4656-4666 , 2024
Link: https://doi.org/10.1002/..
 
?
4

Gum tragacanth, a novel edible coating, maintains biochemic..:

Zare‐Bavani, Mohammad Reza ; Rahmati‐Joneidabad, Mostafa ; Jooyandeh, Hossein
Food Science & Nutrition.  12 (2024)  6 - p. 3935-3948 , 2024
Link: https://doi.org/10.1002/..
 
?
5

Microwave-assisted extraction, optimization, structural cha..:

Khakpour, Sina ; Hojjati, Mohammad ; Jooyandeh, Hossein.
Journal of Food Measurement and Characterization.  17 (2023)  3 - p. 2830-2840 , 2023
Link: https://doi.org/10.1007/..
 
?
6

Effect of Malva neglecta and lactulose on survival of Lacto..:

Jooyandeh, Hossein ; Momenzadeh, Sara ; Alizadeh Behbahani, Behrooz.
Journal of Food Science and Technology.  60 (2023)  3 - p. 1136-1143 , 2023
Link: https://doi.org/10.1007/..
 
?
7

The impact of Zedo gum based edible coating containing Zata..:

Saffari Samani, Elnaz ; Jooyandeh, Hossein ; Alizadeh Behbahani, Behrooz
Journal of Food Measurement and Characterization.  17 (2023)  3 - p. 2663-2675 , 2023
Link: https://doi.org/10.1007/..
 
?
8

Production and evaluation of a functional fruit beverage co..:

Mousanejadi, Nasrin ; Barzegar, Hassan ; Alizadeh Behbahani, Behrooz.
Journal of Food Measurement and Characterization.  17 (2023)  4 - p. 3240-3253 , 2023
Link: https://doi.org/10.1007/..
 
?
9

Evaluation of anti-yeast metabolites produced by Lactobacil..:

Alizadeh Behbahani, Behrooz ; Jooyandeh, Hossein ; Vasiee, Alireza.
LWT.  188 (2023)  - p. 115428 , 2023
Link: https://doi.org/10.1016/..
 
?
10

Optimization of mucilage extraction from Sepestan fruit and..:

Ebrahimi Hemmati Kaykha, Mohsen ; Jooyandeh, Hossein ; Behbahani, Behrooz Alizadeh.
Journal of Food Measurement and Characterization.  16 (2022)  6 - p. 4331-4344 , 2022
Link: https://doi.org/10.1007/..
 
?
11

Probiotic viability, physicochemical, and sensory propertie..:

Kardooni, Zahra ; Alizadeh Behbahani, Behrooz ; Jooyandeh, Hossein.
Journal of Food Measurement and Characterization.  17 (2022)  2 - p. 1817-1822 , 2022
Link: https://doi.org/10.1007/..
 
?
12

Production and evaluation of Physicochemical, Mechanical an..:

Khodaman, Elnaz ; Barzegar, Hassan ; Jokar, Akbar.
Journal of Food Measurement and Characterization.  16 (2022)  5 - p. 3547-3556 , 2022
Link: https://doi.org/10.1007/..
 
?
13

Evaluating the quality of mutton meat coated with Cordia my..:

Jooyandeh, Hossein ; Ebrahimi Hemmati Kaykha, Mohsen ; Alizadeh Behbahani, Behrooz.
Journal of Food Measurement and Characterization.  17 (2022)  3 - p. 2062-2074 , 2022
Link: https://doi.org/10.1007/..
 
?
14

Withdrawal: "Shelf‐life extension of buffalo meat using Far..:

Samani, Elnaz Saffari ; Jooyandeh, Hossein ; Behbahani, Behrooz Alizadeh
Food Science & Nutrition.  11 (2022)  3 - p. 1599-1599 , 2022
Link: https://doi.org/10.1002/..
 
?
15

Utilization of Plantago major seed mucilage containing Citr..:

Noshad, Mohammad ; Alizadeh Behbahani, Behrooz ; Jooyandeh, Hossein...
Food Science & Nutrition.  9 (2021)  3 - p. 1625-1639 , 2021
Link: https://doi.org/10.1002/..
 
1-15