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José Morais PEREIRA FILHO
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1

Effects of Increasing Levels of Total Tannins on Intake, Di..:

da Silva Aguiar, Fabrício ; Bezerra, Leilson Rocha ; Cordão, Maiza Araújo...
Animals.  13 (2023)  15 - p. 2497 , 2023
Link: https://doi.org/10.3390/..
 
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2

Effect of different blend levels of spineless cactus and Mo..:

Beltrão, Eduardo Santiago ; de Azevedo Silva, Aderbal Marcos ; Filho, José Morais Pereira...
Tropical Animal Health and Production.  53 (2021)  1 - p. , 2021
Link: https://doi.org/10.1007/..
 
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3

Performance and carcass characteristics of lambs fed diets ..:

Bandeira, Paulo André Vidal ; Filho, José Morais Pereira ; de Azevêdo Silva, Aderbal Marcos...
Tropical Animal Health and Production.  49 (2017)  5 - p. 1001-1007 , 2017
Link: https://doi.org/10.1007/..
 
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4

Características quantitativas e qualitativas da carcaça de ..:

De Assis Marques, Bênnio Alexandre ; De Souza, Bonifácio Benicio ; De Sousa Nobre, Ismael...
Revista Acadêmica Ciência Animal.  14 (2016)  - p. 93 , 2016
Link: https://doi.org/10.7213/..
 
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5

Detoxified castor meal in substitution of soybean meal in s..:

Menezes, Daniel Ribeiro ; Costa, Roberto Germano ; de Araújo, Gherman Garcia Leal...
Tropical Animal Health and Production.  48 (2015)  2 - p. 297-302 , 2015
Link: https://doi.org/10.1007/..
 
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6

Efeito da substituição do milho pela palma forrageira sobre..:

Karina de Alencar Alves ; Joana Angélica Matias de Lima ; Marcus Roberto Góes Ferreira Costa...
https://revistas.ufg.br/vet/article/view/75322.  , 2023
Link: https://doaj.org/article..
 
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7

Effect of Different Additives on the Quality of Rehydrated ..:

Luciana Viana Diogénes ; José Morais Pereira Filho ; Ricardo Loiola Edvan...
https://www.mdpi.com/2673-933X/3/4/35.  , 2023
Link: https://doi.org/10.3390/..
 
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8

Effects of Increasing Levels of Total Tannins on Intake, Di..:

Fabrício da Silva Aguiar ; Leilson Rocha Bezerra ; Maiza Araújo Cordão...
https://www.mdpi.com/2076-2615/13/15/2497.  , 2023
Link: https://doi.org/10.3390/..
 
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9

Effects of Increasing Levels of Total Tannins on Intake, Di..:

Fabrício da Silva Aguiar ; Leilson Rocha Bezerra ; Maiza Araújo Cordão...
Animal Nutrition.  , 2023
Link: https://doi.org/10.3390/..
 
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10

Características de carcaça de caprinos terminados com difer..:

Jean Francisco Pereira Gama ; José Morais Pereira Filho ; George Vieira do Nascimento...
https://revistas.ufg.br/vet/article/view/71730.  , 2022
Link: https://doaj.org/article..
 
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11

Frequency and availability of herbaceous components in Caat..:

George Vieira do Nascimento ; José Morais Pereira Filho ; Jean Francisco Pereira Gama...
https://periodicos.ifpb.edu.br/index.php/principia/article/view/5007.  , 2022
Link: https://doi.org/10.18265..
 
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12

Control of microbial growth and lipid oxidation on beef ste..:

Larruama Priscylla Fernandes de Vasconcelos LINO ; José Morais PEREIRA FILHO ; Marthyna Pereira de SOUZA...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612022000101098&lng=en&tlng=en.  , 2022
Link: https://doi.org/10.1590/..
 
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13

Carcass traits of goats finished with different levels of c..:

Jean Francisco Pereira Gama ; José Morais Pereira Filho ; Vieira do Nascimento, George...
https://revistas.ufg.br/vet/article/view/71730/38391.  , 2022
Link: https://revistas.ufg.br/..
 
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14

Disponibilidade de forragem e ganho de peso de caprinos em ..:

Rosa Maria dos Santos Pessoa ; Divan Soares da Silva ; José Morais Pereira Filho...
https://revistas.ufg.br/vet/article/view/70080.  , 2022
Link: https://doaj.org/article..
 
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15

Chemical composition and digestibility of hays of three gra..:

Rayanna Campos Ferreira ; Francisco Bezerra Neto ; Fabíola Carla de Almeida...
https://periodicos.ifpb.edu.br/index.php/principia/article/view/5077.  , 2022
Link: https://doi.org/10.18265..
 
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