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Junges, Alexander
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1

Extraction and quantification of inulin prebiotic in leaves..:

Binda, Carolina dos Santos ; Bandiera, Josieli Fatima Vesoloski ; Junges, Alexander...
Sustainable Chemistry and Pharmacy.  38 (2024)  - p. 101486 , 2024
Link: https://doi.org/10.1016/..
 
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2

Exploring the versatility of hop essential oil (Humulus lup..:

Duarte, Patrícia Fonseca ; do Nascimento, Lucas Henrique ; Bandiera, Valmor José...
Industrial Crops and Products.  218 (2024)  - p. 118974 , 2024
Link: https://doi.org/10.1016/..
 
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3

Potential agrochemical applications of Schinus terebinthifo..:

Bernardi, Julia Lisboa ; Ferreira, Janaiza Alves ; Puton, Bruna Maria Saorin...
Journal of Stored Products Research.  105 (2024)  - p. 102260 , 2024
Link: https://doi.org/10.1016/..
 
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4

Development of an innovative stabilizer-emulsifier mixture ..:

Raisel, Loise Becker ; Colet, Rosicler ; Nascimento, Lucas Henrique do...
Journal of Food Measurement and Characterization.  , 2024
Link: https://doi.org/10.1007/..
 
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5

Characterization of free and encapsulated cinnamon and clov..:

Sirena, Janier Teresinha ; Magro, Jacir Dal ; Junges, Alexander...
Food Bioscience.  61 (2024)  - p. 104649 , 2024
Link: https://doi.org/10.1016/..
 
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6

Encapsulation of carotenoids produced by Sporidiobolus salm..:

Gayeski, Luana ; Griep, Patricia ; Fischer, Bruno...
Journal of Food Measurement and Characterization.  18 (2024)  6 - p. 4514-4527 , 2024
Link: https://doi.org/10.1007/..
 
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7

Evaluation biodegradable films with green tea extract for i..:

Hamann, Daniele ; Wlodarkievicz, Maria Eduarda ; Puton, Bruna Maria Saorin...
Food Chemistry.  458 (2024)  - p. 140159 , 2024
Link: https://doi.org/10.1016/..
 
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8

Valorization of guabirobeira leaf extracts (Campomanesia xa..:

Bagatini, Lucíola ; Fischer, Bruno ; Zandoná, Giovana Paula...
Journal of Chemical Technology & Biotechnology.  99 (2024)  8 - p. 1763-1778 , 2024
Link: https://doi.org/10.1002/..
 
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9

Survival of encapsulated and free probiotic cells Lactobaci..:

Barro, Najara Pinto Ribeiro ; da Silva, Leonardo Meirelles ; Fischer, Bruno...
Journal of Food Measurement and Characterization.  18 (2024)  6 - p. 4807-4819 , 2024
Link: https://doi.org/10.1007/..
 
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10

Ultrasound-assisted extraction and concentration of phenoli..:

Seguenka, Bruna ; do Nascimento, Lucas Henrique ; Feiden, Thais...
Food Chemistry.  453 (2024)  - p. 139690 , 2024
Link: https://doi.org/10.1016/..
 
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11

Extraction of hops pelletized (Humulus lupulus) with subcri..:

Fischer, Bruno ; Gevinski, Eduardo Vinicios ; da Silva, Diego Maroso...
Food Research International.  167 (2023)  - p. 112712 , 2023
Link: https://doi.org/10.1016/..
 
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12

Evaluation of Eugenia uniflora L. leaf extracts obtained by..:

Bagatini, Lucíola ; Zandoná, Giovana Paula ; Hoffmann, Jessica Fernanda...
Sustainable Chemistry and Pharmacy.  35 (2023)  - p. 101214 , 2023
Link: https://doi.org/10.1016/..
 
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13

Effect of Extraction Time on the Yield, Chemical Compositio..:

Duarte, Patrícia Fonseca ; do Nascimento, Lucas Henrique ; Fischer, Bruno...
Current Microbiology.  80 (2023)  7 - p. , 2023
Link: https://doi.org/10.1007/..
 
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14

Recent updates to microbial production and recovery of poly..:

de Melo, Rafaela Nery ; de Souza Hassemer, Guilherme ; Steffens, Juliana..
3 Biotech.  13 (2023)  6 - p. , 2023
Link: https://doi.org/10.1007/..
 
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15

Extraction by maceration, ultrasound, and pressurized liqui..:

Bombana, Vanessa Barbieri ; do Nascimento, Lucas Henrique ; Rigo, Diane...
Sustainable Chemistry and Pharmacy.  36 (2023)  - p. 101264 , 2023
Link: https://doi.org/10.1016/..
 
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