E-LIB Suche - Ergebnisse für: Just, David R

1

How do consumers respond to COVID-19? Application of Bayesi..:

Liou, Yu-You ; Chang, Hung-Hao ; Just, David R.
Quality & Quantity. , 2024

Link: https://doi.org/10.1007/..

2

Food, nutrition, and related policy issues: Evidence-based ..:

Krasovskaia, Elena ; Just, David R
Q Open. , 2024

Link: https://doi.org/10.1093/..

3

Evolution of the One CGIAR's research and innovation portfo..:

Meinke, Holger ; Ash, Andrew ; Barrett, Christopher B....
npj Sustainable Agriculture. 1 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

4

But it came from a food pantry: Product stigma and quality ..:

Byrne, Anne T. ; Just, David R. ; Barrett, Christopher B.
Agricultural Economics. 54 (2023) 2 - p. 327-344 , 2023

Link: https://doi.org/10.1111/..

5

Who (Actually) Gets the Farm? Intergenerational Farm Succes..

NBER working paper series, no. w31604

Haws, Adrian ; Just, David R ; Price, Joseph , 2023

Link: https://www.nber.org/pap..

6

On the policy relevance of agricultural economics:

Just, David R
European Review of Agricultural Economics. 50 (2023) 4 - p. 1256-1276 , 2023

Link: https://doi.org/10.1093/..

7

Future of Food Economics:

, In: Modern Agricultural and Resource Economics and Policy; Natural Resource Management and Policy,

Just, David R. - p. 137-161 , 2022

Link: https://doi.org/10.1007/..

8

Behavioral framing and consumer acceptance of new food tech..:

Just, David R. ; Goddard, Julie M.
Agribusiness. 39 (2022) 1 - p. 3-27 , 2022

Link: https://doi.org/10.1002/..

9

Review: Private food assistance in high income countries: A..:

Byrne, Anne T. ; Just, David R.
Food Policy. 111 (2022) - p. 102300 , 2022

Link: https://doi.org/10.1016/..

10

Behavioural economics, policy interventions and food:

, In: A Modern Guide to Food Economics,

Just, David R. - p. 193-214 , 2022

Link: https://doi.org/10.4337/..

11

Do Behavioral Interventions Increase the Intake of Bioforti..:

Okello, Julius J ; Just, David R ; Jogo, Wellington..
Current Developments in Nutrition. 6 (2022) 2 - p. nzac008 , 2022

Link: https://doi.org/10.1093/..

12

Comparison of Customer Reviews for Local and Chain Restaura..:

Yalcinkaya, Beril ; Just, David R.
Cornell Hospitality Quarterly. 64 (2022) 1 - p. 63-73 , 2022

Link: https://doi.org/10.1177/..

13

Impacts of COVID-19 on Food Banks:

Byrne, Anne T. ; Just, David R.
Choices. 37 (2022) 1 - p. 1-7 , 2022

Link: https://www.jstor.org/st..

14

Price effects of spatial competition in retail fuel markets..:

Cardoso, Leonardo C.B. ; Uchôa, Carlos Frederico A. ; Huamani, Williams..
Papers in Regional Science. 101 (2022) 1 - p. 81-106 , 2022

Link: https://doi.org/10.1111/..

15

What is free food worth? A nonmarket valuation approach to ..:

Byrne, Anne T. ; Just, David R.
American Journal of Agricultural Economics. 105 (2022) 4 - p. 1063-1087 , 2022

Link: https://doi.org/10.1111/..