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KHAN, Moazzam Rafiq
244
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Online (244)
Mediatypes
Articles (Online) (203)
Bookchapter (Online) (15)
OpenAccess-fulltext (26)
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1
Development of oleogel by structuring the blend of corn oil..:
Zulfiqar, Aqsa
;
Shabbir, Muhammad Asim
;
Tahir, Fizza
...
Food Chemistry: X. 23 (2024) - p. 101676 , 2024
Link:
https://doi.org/10.1016/..
?
2
Cyanogenic glucosides in plant-based foods: Occurrence, det..:
Tahir, Fizza
;
Ali, Eman
;
Hassan, Syed Ali
...
Microchemical Journal. 199 (2024) - p. 110065 , 2024
Link:
https://doi.org/10.1016/..
?
3
Astounding the synergistic interplay of walnuts in combatin..:
Shabbir, Muhammad Asim
;
Nawaz, Muhammad Furqan
;
Tariq, Tayyaba
...
Journal of Functional Foods. 119 (2024) - p. 106292 , 2024
Link:
https://doi.org/10.1016/..
?
4
Bioactive Recovery from Watermelon Rind Waste Using Ultraso..:
Zia, Sania
;
Khan, Moazzam Rafiq
;
Aadil, Rana Muhammad
.
ACS Food Science & Technology. 4 (2024) 3 - p. 687-699 , 2024
Link:
https://doi.org/10.1021/..
?
5
Unraveling the role of natural functional oils in modulatin..:
Shabbir, Muhammad Asim
;
Mehak, Fakiha
;
Khan, Moazzam Rafiq
...
Critical Reviews in Food Science and Nutrition. 64 (2023) 20 - p. 6881-6901 , 2023
Link:
https://doi.org/10.1080/..
?
6
Characterization, bioactive compounds, and antioxidant prof..:
Zia, Sania
;
Khan, Moazzam Rafiq
;
Mousavi Khaneghah, Amin
.
Biomass Conversion and Biorefinery. , 2023
Link:
https://doi.org/10.1007/..
?
7
Development and bioassessment of high nutria-omega 5 cookie..:
Iqbal, Nida
;
Shabbir, Muhammad Asim
;
Khan, Moazzam Rafiq
.
Frontiers in Nutrition. 10 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
8
Development and Stabilization of Value-Added Functional Dri..:
Namet, Saba
;
Khan, Moazzam Rafiq
;
Aadil, Rana Muhammad
..
Journal of Food Processing and Preservation. 2023 (2023) - p. 1-14 , 2023
Link:
https://doi.org/10.1155/..
?
9
Phytochemical characterisation and antioxidant capacities o..:
Kafeel, Sadia
;
Inam‐ur‐Raheem, Muhammad
;
Khan, Moazzam Rafiq
.
International Journal of Food Science & Technology. 58 (2023) 9 - p. 4543-4550 , 2023
Link:
https://doi.org/10.1111/..
?
10
Characterization of fresh and pre-treated dehydrated mango ..:
Ahmad, Safeer
;
Din, Ahmad
;
Khan, Moazzam Rafiq
.
Journal of Food Measurement and Characterization. 18 (2023) 1 - p. 571-580 , 2023
Link:
https://doi.org/10.1007/..
?
11
Utilization of Date Pulp and Pit Powder to make Decaf Coffe..:
Qasim, Areeb
;
Nazir, Anum
;
Itrat, Nizwa
...
Journal of Plant and Environment. 5 (2023) 1 - p. 37-50 , 2023
Link:
https://doi.org/10.33687..
?
12
Effect of iron-fortified jamun leather on the Asunra-induce..:
Naz, Nosheen
;
Khan, Moazzam Rafiq
;
Shabbir, Muhammad Asim
.
Frontiers in Nutrition. 10 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
13
Kinetic modeling of different drying techniques and their i..:
Zia, Sania
;
Khan, Moazzam Rafiq
;
Aadil, Rana Muhammad
Journal of Food Measurement and Characterization. 17 (2022) 1 - p. 1068-1081 , 2022
Link:
https://doi.org/10.1007/..
?
14
Effect of Aloe vera gel-based edible coating on microbiolog..:
Firdous, Nida
;
Khan, Moazzam Rafiq
;
Butt, Masood Sadiq
...
CyTA - Journal of Food. 20 (2022) 1 - p. 355-365 , 2022
Link:
https://doi.org/10.1080/..
?
15
Delving the role of nutritional psychiatry to mitigate the ..:
Shabbir, Muhammad Asim
;
Mehak, Fakiha
;
Khan, Zaira Mumal
...
Trends in Food Science & Technology. 120 (2022) - p. 25-35 , 2022
Link:
https://doi.org/10.1016/..
1-15