KIM, Hyunwook
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1

Quality Properties and Flavor-Related Components of BeefLon..:

Hoa, Van-Ba ; Kim, Dong-Gyun ; Song, Dong-Heon...
Food Science of Animal Resources.  44 (2024)  4 - p. 832-848 , 2024
 
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2

Quantification of tire wear particles in road dust based on..:

Jeong, Sohee ; Ryu, Hyeonjung ; Shin, Hyeokjin...
Science of The Total Environment.  942 (2024)  - p. 173796 , 2024
 
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Sensory Evaluation of Enzymatically Hydrolyzed Plant-Based ..:

Ban, Younglan ; Park, Hyeonjin ; Jeong, Hyangyeon...
Journal of the Korean Society of Food Science and Nutrition.  53 (2024)  6 - p. 585-598 , 2024
 
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5

Effects of chitinous materials sequentially extracted from ..:

Seo, Jin‐Kyu ; Kim, Hyun‐Wook ; Lee, Yong‐Jae..
International Journal of Food Science & Technology.  59 (2024)  4 - p. 2505-2515 , 2024
 
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11

Computed tomographic findings may be useful for differentia..:

Lee, Seonah ; Hwang, Jeongyeon ; Kim, Hyunwook...
Veterinary Radiology & Ultrasound.  64 (2023)  2 - p. 233-242 , 2023
 
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15

Chemometric approach for an application of Atlantic salmons..:

Jeong, Hyangyeon ; Yoon, Sojeong ; Yang, Na-Eun...
Food Science and Biotechnology.  33 (2023)  4 - p. 855-876 , 2023
 
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