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Kadam, Muna M
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1

Evaluating the expression of IDO and TNF-α and vitamin D le..:

Kadam, Muna M. ; Al-Abady, Zainab N.
International journal of health sciences.  , 2022
Link: https://doi.org/10.53730..
 
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2

Evaluating the Expression of IDO and TNF-α and Vitamin D Le..:

Kadam, M. M. (Muna) ; Al-Abady, Z. N. (Zainab)
https://www.neliti.com/publications/430651/evaluating-the-expression-of-ido-and-tnf-%CE%B1-and-vitamin-d-levels-in-diabetic-pati.  , 2022
Link: https://www.neliti.com/p..
 
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3

Evaluating the expression of IDO and TNF-α and vitamin D le..:

Kadam, Muna M ; Al-Abady, Zainab N
https://sciencescholar.us/journal/index.php/ijhs/article/view/7655/3838.  , 2022
Link: https://sciencescholar.u..
 
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4

Phytosome-conjugated carvacrol: A novel approach for improv..:

JAWALE, M R ; BACCHE, P K ; CHOPDE, S V...
The Indian Journal of Animal Sciences.  94 (2024)  2 - p. 106-111 , 2024
Link: https://doi.org/10.56093..
 
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5

Onion seed productivity, nutrient use, and quality response..:

Dingre, S. K. ; Pawar, D. D. ; Kale, K. D..
Journal of Plant Nutrition.  39 (2016)  10 - p. 1391-1403 , 2016
Link: https://doi.org/10.1080/..
 
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6

Effect of dietary manipulation on production, reproduction ..:

BHATTACHARYYA, A ; MAJUMDAR, S ; BHANJA, S K...
The Indian Journal of Animal Sciences.  84 (2014)  10 - p. , 2014
Link: https://doi.org/10.56093..
 
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7

Effect ofin ovothreonine supplementation on early growth, i..:

Kadam, M.M. ; Bhanja, S.K. ; Mandal, A.B....
British Poultry Science.  49 (2008)  6 - p. 736-741 , 2008
Link: https://doi.org/10.1080/..
 
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8

Comparative digestibility of amino acids of maize, sorghum,..:

Vasan, P. ; Dutta, N. ; Mandal, A.B...
British Poultry Science.  49 (2008)  2 - p. 176-180 , 2008
Link: https://doi.org/10.1080/..
 
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9

The response of Japanese quails (heavy body weight line) to..:

Kaur, Sarabmeet ; Mandal, A.B. ; Singh, K.B..
Livestock Science.  117 (2008)  2-3 - p. 255-262 , 2008
Link: https://doi.org/10.1016/..
 
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10

Effect of food grade organic acids on inoculated S. aureus,..:

Dubal, Z.B. ; Paturkar, A.M. ; Waskar, V.S....
Meat Science.  66 (2004)  4 - p. 817-821 , 2004
Link: https://doi.org/10.1016/..
 
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11

Deep learning-driven regional drought assessment: an optimi..:

Kadam, Chandrakant M. ; Bhosle, Udhav V. ; Holambe, Raghunath S.
Earth Science Informatics.  17 (2024)  2 - p. 1523-1537 , 2024
Link: https://doi.org/10.1007/..
 
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12

Higher slaughter weight affects broiler meat quality and bi..:

NAGRE, GAJANAN K ; KADAM, MUKUND M ; BHAISARE, DARSHANA B...
The Indian Journal of Animal Sciences.  94 (2024)  5 - p. 452-459 , 2024
Link: https://doi.org/10.56093..
 
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13

One-pot synthesis of phosphorous, iodine atoms co-functiona..:

Bondarde, Mahesh P. ; Bhakare, Madhuri A. ; Dhumal, Pratik S....
Journal of Energy Storage.  86 (2024)  - p. 111270 , 2024
Link: https://doi.org/10.1016/..
 
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14

Mn3+ eg Configuration and Electron Transfer in Na-Incorpora..:

Yadav, Priyanka L. ; Shelke, Abhijeet R. ; Wang, Hsiao-Tsu...
ACS Applied Energy Materials.  6 (2023)  12 - p. 6443-6455 , 2023
Link: https://doi.org/10.1021/..
 
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15

Optimization of process parameters for degossypolisation of..:

Kadam, Dattatreya M. ; Kasara, Akansha ; Parab, Sayali S....
Food and Humanity.  1 (2023)  - p. 210-218 , 2023
Link: https://doi.org/10.1016/..
 
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