E-LIB Suche - Ergebnisse für: Kader, Adel A

1

Harvesting and Postharvest Technology of Dates:

, In: Dates,

Yahia, Elhadi M. ; Lobo, Maria Gloria ; Kader, Adel A. - p. 105-135 , 2013

Link: https://doi.org/10.1002/..

2

Dates: postharvest science, processing technology, and heal..:

Siddiq, Muhammad ; Aleid, Salah M ; Kader, Adel A , 2013

Link: https://onlinelibrary.wi..

3

Biology and Postharvest Physiology of Date Fruit:

, In: Dates,

Lobo, Maria Gloria ; Yahia, Elhadi M. ; Kader, Adel A. - p. 57-80 , 2013

Link: https://doi.org/10.1002/..

4

Postharvest technology for developing countries: challenges..:

Kitinoja, Lisa ; Saran, Sunil ; Roy, Susanta K.
Journal of the Science of Food and Agriculture. 91 (2011) 4 - p. 597-603 , 2011

Link: https://doi.org/10.1002/..

5

Flavor quality of fruits and vegetables:

Kader, Adel A
Journal of the Science of Food and Agriculture. 88 (2008) 11 - p. 1863-1868 , 2008

Link: https://doi.org/10.1002/..

6

Contributor contact details:

, In: Improving the Health-Promoting Properties of Fruit and Vegetable Products,

Tomás-Barberán, Francisco ; Gil, María Isabel ; Jaganath, Indu B.... - p. xiii-xviii , 2008

Link: https://doi.org/10.1016/..

7

A comparative study of composition and postharvest performa..:

Amodio, Maria L ; Colelli, Giancarlo ; Hasey, Janine K.
Journal of the Science of Food and Agriculture. 87 (2007) 7 - p. 1228-1236 , 2007

Link: https://doi.org/10.1002/..

8

Quality retention and potential shelf-life of fresh-cut lem..:

Artés-Hernández, Francisco ; Rivera-Cabrera, Fernando ; Kader, Adel A.
Postharvest Biology and Technology. 43 (2007) 2 - p. 245-254 , 2007

Link: https://doi.org/10.1016/..

9

Effect of 1-methylcyclopropene (1-MCP) on softening of fres..:

Vilas-Boas, Eduardo V. de B. ; Kader, Adel A.
Postharvest Biology and Technology. 43 (2007) 2 - p. 238-244 , 2007

Link: https://doi.org/10.1016/..

10

Responses of 'Clemenules Clementine' and 'W. Murcott' manda..:

Luengwilai, Kietsuda ; Sukjamsai, Kawita ; Kader, Adel A.
Postharvest Biology and Technology. 44 (2007) 1 - p. 48-54 , 2007

Link: https://doi.org/10.1016/..

11

Effect of atmospheric modification, 1-MCP and chemicals on ..:

Vilas-Boas, Eduardo V. de B. ; Kader, Adel A.
Postharvest Biology and Technology. 39 (2006) 2 - p. 155-162 , 2006

Link: https://doi.org/10.1016/..

12

The Flavonoid Glycosides and Procyanidin Composition of Deg..:

Hong, Yun Jeong ; Tomas-Barberan, F. A. ; Kader, Adel A..
Journal of Agricultural and Food Chemistry. 54 (2006) 6 - p. 2405-2411 , 2006

Link: https://doi.org/10.1021/..

13

Consumption of Bing Sweet Cherries Lowers Circulating Conce..:

Kelley, Darshan S. ; Rasooly, Reuven ; Jacob, Robert A...
The Journal of Nutrition. 136 (2006) 4 - p. 981-986 , 2006

Link: https://doi.org/10.1093/..

14

Optimal temperature and modified atmosphere for keeping qua..:

Marrero, Antonio ; Kader, Adel A.
Postharvest Biology and Technology. 39 (2006) 2 - p. 163-168 , 2006

Link: https://doi.org/10.1016/..

15

Quality Changes and Nutrient Retention in Fresh-Cut versus ..:

Gil, María I. ; Aguayo, Encarna ; Kader, Adel A.
Journal of Agricultural and Food Chemistry. 54 (2006) 12 - p. 4284-4296 , 2006

Link: https://doi.org/10.1021/..