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Kalenjuk-Pivarski Bojana
62  results:
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1

Characteristics of traditional food products as the basis o..:

Stošić, Tamara ; Šmugović, Stefan ; Ivanović, Velibor.
Turisticko poslovanje.  , 2022
Link: https://doi.org/10.5937/..
 
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2

Vegetarian diet: Perceptions and attitudes of hospitality m..:

Šmugović, Stefan ; Kalenjuk-Pivarski, Bojana ; Grubor, Biljana.
Zbornik radova Departmana za geografiju, turizam i hotelijerstvo.  , 2021
Link: https://doi.org/10.5937/..
 
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3

Theft and embezzlement: Problems of successful business ope..:

Kalenjuk-Pivarski, Bojana ; Grubor, Biljana ; Radivojević A., Goran.
Zbornik radova Departmana za geografiju, turizam i hotelijerstvo.  , 2021
Link: https://doi.org/10.5937/..
 
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4

Hospitality in Novi Sad during the challenges of COVID-19 p..:

Kalenjuk-Pivarski, Bojana ; Šmugović, Stefan ; Vujasinović, Vesna.
Turisticko poslovanje.  , 2021
Link: https://doi.org/10.5937/..
 
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5

Significance and application of the green practice concept ..:

Šmugović, Stefan ; Kalenjuk-Pivarski, Bojana ; Knežević, Natalija.
Turisticko poslovanje.  , 2021
Link: https://doi.org/10.5937/..
 
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6

Sensory satisfaction of tourists with local cheese and wine:

Banjac V., Maja ; Tesanovic V., Dragan ; Bajkanovic V., Jovana...
Acta Periodica Technologica.  , 2022
Link: https://doi.org/10.2298/..
 
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7

The influence of gastronomic identity factors on food touri..:

Kalenjuk Pivarski, Bojana ; Paunić, Maja ; Šarenac, Nemanja...
Frontiers in Nutrition.  10 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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8

Evaluating Farm Tourism Development for Sustainability: A C..:

Đerčan, Bojan ; Gatarić, Dragica ; Bubalo Živković, Milka...
Sustainability.  15 (2023)  17 - p. 12952 , 2023
Link: https://doi.org/10.3390/..
 
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9

Factors Affecting the Consumption of Traditional Food in To..:

Kalenjuk Pivarski, Bojana ; Tekić, Dragana ; Šmugović, Stefan...
Foods.  12 (2023)  12 - p. 2338 , 2023
Link: https://doi.org/10.3390/..
 
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10

The Sustainability of Gastronomic Heritage and Its Signific..:

Kalenjuk Pivarski, Bojana ; Grubor, Biljana ; Banjac, Maja...
Heritage.  6 (2023)  4 - p. 3402-3417 , 2023
Link: https://doi.org/10.3390/..
 
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11

Traditional food products on the local market - consumption..:

Kalenjuk Pivarski, Bojana ; Tekić, Dragana ; Šmugović, Stefan...
Frontiers in Sustainable Food Systems.  7 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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12

Consumer Attitudes and Preferences towards Traditional Food..:

Peulić, Tatjana ; Marić, Aleksandar ; Maravić, Nikola...
Sustainability.  15 (2023)  16 - p. 12420 , 2023
Link: https://doi.org/10.3390/..
 
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13

Sensory characteristics of local cheese from the Pčinja dis..:

Stošić Tamara ; Šmugović Stefan ; Ivanović Velibor..
https://scindeks-clanci.ceon.rs/data/pdf/0354-3099/2023/0354-30992331049S.pdf.  , 2023
Link: https://doaj.org/article..
 
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14

Sensory characteristics of local cheese from the Pčinja dis..:

Stošić, Tamara ; Šmugović, Stefan ; Ivanović, Velibor..
info:eu-repo/semantics/altIdentifier/doi/10.5937/turpos0-43805.  , 2023
Link: http://scindeks.ceon.rs/..
 
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15

Gastronomic heritage in hospitality in Vojvodina (the Repub..:

Šmugović Stefan ; Grubor Biljana ; Kalenjuk-Pivarski Bojana...
https://scindeks-clanci.ceon.rs/data/pdf/1452-0133/2023/1452-01332352034Q.pdf.  , 2023
Link: https://doi.org/10.5937/..
 
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