I agree that this site is using cookies. You can find further informations here.
X
Kalscheur, Kenneth F.
58  results:
Search for persons X
?
1

Impact—Shredding Processing of Whole-Plant Corn: Machine Pe..:

Pintens, David A. ; Shinners, Kevin J. ; Friede, Joshua C...
Agriculture.  13 (2023)  1 - p. 160 , 2023
Link: https://doi.org/10.3390/..
 
?
2

Dietary Fiber to Starch Ratio Affects Bovine Milk Oligosacc..:

Durham, Sierra D ; Lemay, Danielle G ; Wei, Zhe...
Current Developments in Nutrition.  6 (2022)  6 - p. nzac033 , 2022
Link: https://doi.org/10.1093/..
 
?
3

A Low-Starch and High-Fiber Diet Intervention Impacts the M..:

Coates, Laurynne C ; Storms, David ; Finley, John W...
Current Developments in Nutrition.  6 (2022)  6 - p. nzac086 , 2022
Link: https://doi.org/10.1093/..
 
?
4

Deriving information from complex data sets: Impact of fora..:

Harnly, James ; Picklo, Matthew J. ; Kalscheur, Kenneth F....
Journal of Food Composition and Analysis.  107 (2022)  - p. 104179 , 2022
Link: https://doi.org/10.1016/..
 
?
5

Intensive mechanical processing of forage crops to improve ..:

Pintens, David A. ; Shinners, Kevin J. ; Friede, Joshua C....
Grass and Forage Science.  77 (2022)  1 - p. 55-65 , 2022
Link: https://doi.org/10.1111/..
 
?
6

Identification of High and Low Branched-Chain Fatty Acid–Pr..:

Picklo, Matthew J ; Kalscheur, Kenneth F ; Magnuson, Andrew...
Current Developments in Nutrition.  6 (2022)  2 - p. nzab154 , 2022
Link: https://doi.org/10.1093/..
 
?
7

Impact of Long-Term Storage on Alfalfa Leaf and Stem Silage..:

Sikora, Miranda C. ; Hatfield, Ronald D. ; Kalscheur, Kenneth F.
Agronomy.  11 (2021)  12 - p. 2505 , 2021
Link: https://doi.org/10.3390/..
 
?
8

Contributors:

, In: Animal Agriculture,
Athrey, Giridhar ; Baidoo, Samuel K. ; Bailey, Christopher A.... - p. xi-xiii , 2020
Link: https://doi.org/10.1016/..
 
?
9

Key Considerations for the Use of Seaweed to Reduce Enteric..:

Vijn, Sandra ; Compart, Devan Paulus ; Dutta, Nikki...
Frontiers in Veterinary Science.  7 (2020)  - p. , 2020
Link: https://doi.org/10.3389/..
 
?
10

Evaluation of warm season annual forages for forage yield a..:

Bleier, Jonathan S ; Coblentz, Wayne K ; Kalscheur, Kenneth F..
Translational Animal Science.  4 (2020)  3 - p. , 2020
Link: https://doi.org/10.1093/..
 
?
11

Nutrition and feeding of dairy cattle:

, In: Animal Agriculture,
Erickson, Peter S. ; Kalscheur, Kenneth F. - p. 157-180 , 2020
Link: https://doi.org/10.1016/..
 
?
12

Fermentation and chemical composition of high‐moisture luce..:

Sikora, Miranda C. ; Hatfield, Ronald D. ; Kalscheur, Kenneth F.
Grass and Forage Science.  74 (2019)  2 - p. 254-263 , 2019
Link: https://doi.org/10.1111/..
 
?
13

Fermentation characteristics and feeding value of ensiled w..:

Ranathunga, Sanjeewa D. ; Kalscheur, Kenneth F. ; Garcia, Alvaro D..
The Professional Animal Scientist.  34 (2018)  4 - p. 346-355 , 2018
Link: https://doi.org/10.15232..
 
?
14

Evaluation of a modified method to measure total starch in ..:

Ranathunga, Sanjeewa D. ; Kalscheur, Kenneth F. ; Anderson, Jill L..
Animal Feed Science and Technology.  226 (2017)  - p. 124-132 , 2017
Link: https://doi.org/10.1016/..
 
?
15

Fermentation characteristics and aerobic stability of wet c..:

Mjoun, Kamal ; Kalscheur, Kenneth F ; Garcia, Alvaro D
Journal of the Science of Food and Agriculture.  91 (2011)  7 - p. 1336-1340 , 2011
Link: https://doi.org/10.1002/..
 
1-15