Kamide, K.
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1

Current–voltage curves and operational stability in hot-car..:

Kamide, K.
Journal of Applied Physics.  127 (2020)  18 - p. , 2020
 
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3

URINARY ALBUMIN-TO-CREATININE RATIO AND CAROTID ATHEROSCLER..:

Arai, Y. ; Hirata, T. ; Takayama, M....
Innovation in Aging.  1 (2017)  suppl_1 - p. 779-779 , 2017
 
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5

PREMORBID PERSONALITY AND THE OCCURRENCES OF THE RISK OF MC..:

Masui, Y. ; Inagaki, H. ; Gondo, Y....
Innovation in Aging.  1 (2017)  suppl_1 - p. 327-327 , 2017
 
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7

THE ASSOCIATION OF BLOOD PRESSURE WITH FRAILTY AMONG COMMUN..:

Kabayama, M. ; Kamide, K. ; Gondo, Y....
Innovation in Aging.  1 (2017)  suppl_1 - p. 1129-1129 , 2017
 
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10

ASSOCIATION BETWEEN PROTEIN INTAKE AND CHANGE IN RENAL FUNC..:

Sekiguchi, T. ; Kamide, K. ; Ikebe, K....
Innovation in Aging.  1 (2017)  suppl_1 - p. 590-590 , 2017
 
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11

GENETICS:

Ryuno, H. ; Kamide, K. ; Kabayama, M....
Innovation in Aging.  1 (2017)  suppl_1 - p. 821-821 , 2017
 
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12

Dietary Intake Is Associated with Occlusal Force Rather Tha..:

Inomata, C. ; Ikebe, K. ; Okubo, H....
JDR Clinical & Translational Research.  2 (2016)  2 - p. 187-197 , 2016
 
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13

Factors related to taste sensitivity in elderly: cross‐sect..:

Uota, M. ; Ogawa, T. ; Ikebe, K....
Journal of Oral Rehabilitation.  43 (2016)  12 - p. 943-952 , 2016
 
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14

Association of Occlusal Force with Cognition in Independent..:

Takeshita, H. ; Ikebe, K. ; Gondo, Y....
JDR Clinical & Translational Research.  1 (2016)  1 - p. 69-76 , 2016
 
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15

Longitudinal study of factors affecting taste sense decline..:

Ogawa, T. ; Uota, M. ; Ikebe, K....
Journal of Oral Rehabilitation.  44 (2016)  1 - p. 22-29 , 2016
 
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