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Kamle, Madhu
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1

Shelf Life Enhancement of Structured Lipids Rich in Omega-3..:

Kumari Singh, Priyanka ; Chopra, Rajni ; Garg, Meenakshi...
ACS Omega.  9 (2024)  29 - p. 31359-31372 , 2024
Link: https://doi.org/10.1021/..
 
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2

Nutraceutical potential, phytochemistry of hemp seed (Canna..:

Kamle, Madhu ; Mahato, Dipendra Kumar ; Sharma, Bharti...
Food Chemistry Advances.  4 (2024)  - p. 100671 , 2024
Link: https://doi.org/10.1016/..
 
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3

Contributors:

, In: Nanofungicides,
Abbasi, Abdul Zahir ; Abd-Elsalam, Kamel A. ; AboDalam, Hussien... - p. ix-xi , 2024
Link: https://doi.org/10.1016/..
 
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4

Nanocurcumin: Herbal trends to develop novel antifungal age..:

, In: Nanofungicides,
Sharma, Chikanshi ; Gogoi, Purnamsree ; Kamle, Madhu. - p. 315-328 , 2024
Link: https://doi.org/10.1016/..
 
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5

Neem oil and its nanoemulsion in sustainable food preservat..:

Kumar, Santosh ; Singh, Namrata ; Devi, L. Susmita...
Journal of Agriculture and Food Research.  7 (2022)  - p. 100254 , 2022
Link: https://doi.org/10.1016/..
 
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6

Use of essential oils and phytochemicals against the mycoto..:

Kumar, Pradeep ; Mahato, Dipendra Kumar ; Gupta, Akansha...
International Journal of Food Science & Technology.  57 (2022)  4 - p. 2171-2184 , 2022
Link: https://doi.org/10.1111/..
 
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7

Ethnopharmacological properties and Nutraceutical potential..:

Mahato, Dipendra Kumar ; Kargwal, Raveena ; Kamle, Madhu...
Phytomedicine Plus.  2 (2022)  1 - p. 100168 , 2022
Link: https://doi.org/10.1016/..
 
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8

Citrinin Mycotoxin Contamination in Food and Feed: Impact o..:

Kamle, Madhu ; Mahato, Dipendra Kumar ; Gupta, Akansha...
Toxins.  14 (2022)  2 - p. 85 , 2022
Link: https://doi.org/10.3390/..
 
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9

Aflatoxins in Cereals and Cereal-Based Products: Occurrence..:

Kumar, Pradeep ; Gupta, Akansha ; Mahato, Dipendra Kumar...
Toxins.  14 (2022)  10 - p. 687 , 2022
Link: https://doi.org/10.3390/..
 
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10

Trichothecenes in food and feed: Occurrence, impact on huma..:

Mahato, Dipendra Kumar ; Pandhi, Shikha ; Kamle, Madhu...
Toxicon.  208 (2022)  - p. 62-77 , 2022
Link: https://doi.org/10.1016/..
 
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11

Nivalenol Mycotoxin Concerns in Foods: An Overview on Occur..:

Kumar, Pradeep ; Mahato, Dipendra Kumar ; Gupta, Akansha...
Toxins.  14 (2022)  8 - p. 527 , 2022
Link: https://doi.org/10.3390/..
 
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12

Deoxynivalenol: An Overview on Occurrence, Chemistry, Biosy..:

Kamle, Madhu ; Mahato, Dipendra Kumar ; Gupta, Akansha...
Microbiology Research.  13 (2022)  2 - p. 292-314 , 2022
Link: https://doi.org/10.3390/..
 
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13

Endophytic Bacteria: Application Against Biotic and Abiotic..:

, In: Bacterial Endophytes for Sustainable Agriculture and Environmental Management,
Lachu, Kute ; Kamle, Madhu ; Borah, Rituraj.. - p. 1-21 , 2022
Link: https://doi.org/10.1007/..
 
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14

Exploration of Potent Antiviral Phytomedicines from Laurace..:

Bora, Himashree ; Kamle, Madhu ; Hassan, Hesham...
Viruses.  14 (2022)  12 - p. 2783 , 2022
Link: https://doi.org/10.3390/..
 
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15

Phytotherapy and food applications fromBrassicagenus:

Salehi, Bahare ; Quispe, Cristina ; Butnariu, Monica...
Phytotherapy Research.  35 (2021)  7 - p. 3590-3609 , 2021
Link: https://doi.org/10.1002/..
 
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