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Kapoor, Swati
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1

Alginate-Based Films:

, In: Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications,
Prastuty ; Kaur, Gurkirat ; Kapoor, Swati - p. 145-173 , 2024
Link: https://doi.org/10.1007/..
 
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2

Impact of packaging materials and storage durations on phys..:

Rana, Sudha ; Kapoor, Swati ; Panwar, Harsh..
Journal of Stored Products Research.  106 (2024)  - p. 102284 , 2024
Link: https://doi.org/10.1016/..
 
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3

Valorisation of tomato seeds: investigating the effects of ..:

Rana, Sudha ; Kapoor, Swati
Biomass Conversion and Biorefinery.  , 2024
Link: https://doi.org/10.1007/..
 
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4

Rheological, microstructural and biochemical characterisati..:

Kapoor, Aakriti ; Kapoor, Swati ; Aggarwal, Poonam
Journal of Food Measurement and Characterization.  17 (2023)  5 - p. 4267-4279 , 2023
Link: https://doi.org/10.1007/..
 
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5

Tomato seed oil enriched mayonnaise: structural, rheologica..:

Thakur, Kamini ; Kapoor, Swati ; Kapoor, Aakriti...
Journal of Food Science and Technology.  60 (2023)  9 - p. 2486-2496 , 2023
Link: https://doi.org/10.1007/..
 
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6

Sustainable Technologies for Recycling Process of Batteries..:

, In: 2023 10th IEEE Uttar Pradesh Section International Conference on Electrical, Electronics and Computer Engineering (UPCON),
Majhi, Ipsita ; Kapoor, Swati ; Mishra, Sushruta. - p. 1082-1088 , 2023
Link: https://doi.org/10.1109/..
 
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7

Fish processing waste: a novel source of non‐conventional f..:

Rana, Sudha ; Singh, Arashdeep ; Surasani, Vijay Kumar Reddy...
International Journal of Food Science & Technology.  58 (2022)  5 - p. 2637-2644 , 2022
Link: https://doi.org/10.1111/..
 
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8

Combined effect of acids and shellac coating on pericarp br..:

Nanglia, Shilpa ; Mahajan, Bal Vipan Chander ; Singh, Navprem...
Journal of Food Processing and Preservation.  46 (2022)  5 - p. , 2022
Link: https://doi.org/10.1111/..
 
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9

Moringa oleifera Lam. seed proteins: Extraction, preparatio..:

Kumar, Manoj ; Selvasekaran, Pavidharshini ; Kapoor, Swati...
Food Hydrocolloids.  131 (2022)  - p. 107791 , 2022
Link: https://doi.org/10.1016/..
 
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10

Electrospray application of guava seed oil for shelf life e..:

Kapoor, Swati ; Gandhi, Neeraj ; Kaur, Gurkirat...
International Journal of Food Science & Technology.  58 (2022)  5 - p. 2669-2678 , 2022
Link: https://doi.org/10.1111/..
 
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11

Trypsin‐chymotrypsin as an adjuvant to diclofenac potassium..:

Poddar, Vishal Kumar ; Kapoor, Swati ; Arora, Srimathy S....
Oral Surgery.  15 (2022)  4 - p. 523-530 , 2022
Link: https://doi.org/10.1111/..
 
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12

Effect of pre-treatments on qualitative characteristics of ..:

Wagh, Rajesh V ; Aggarwal, Poonam ; Kaur, Manpreet...
The Journal of Applied Horticulture.  24 (2022)  1 - p. 47-52 , 2022
Link: https://doi.org/10.37855..
 
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13

Ultrasound‐assisted microemulsions of anthocyanins extracte..:

Kaur, Gurkirat ; Sharma, Neha ; Singh, Arashdeep..
International Journal of Food Science & Technology.  58 (2022)  5 - p. 2744-2753 , 2022
Link: https://doi.org/10.1111/..
 
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14

Guava (Psidium guajava L.) seed: A low-volume, high-value b..:

Kumar, Manoj ; Kapoor, Swati ; Dhumal, Sangram...
Food Chemistry.  386 (2022)  - p. 132694 , 2022
Link: https://doi.org/10.1016/..
 
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15

A heuristic model for cephalometric diagnosis of sagittal d..:

Khandelwal, Mayank ; Ramaiah, Prasanna Turuvekere ; Setty, Suhas...
Journal of Orthodontics.  49 (2021)  2 - p. 163-173 , 2021
Link: https://doi.org/10.1177/..
 
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