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Karlsen, Kine Mari
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1

Limitations to growth: Social-ecological challenges to aqua..:

Young, Nathan ; Brattland, Camilla ; Digiovanni, Celeste...
Marine Policy.  104 (2019)  - p. 216-224 , 2019
Link: https://doi.org/10.1016/..
 
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2

"Great expectations" – Allocating licenses with special req..:

Hersoug, Bjørn ; Mikkelsen, Eirik ; Karlsen, Kine Mari
Marine Policy.  100 (2019)  - p. 152-162 , 2019
Link: https://doi.org/10.1016/..
 
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3

Literature review: Does a common theoretical framework to i..:

Karlsen, Kine Mari ; Dreyer, Bent ; Olsen, Petter.
Food Control.  32 (2013)  2 - p. 409-417 , 2013
Link: https://doi.org/10.1016/..
 
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4

Eco-labeling of seafood: Does it affect the harvesting patt..:

Karlsen, Kine Mari ; Hermansen, Øystein ; Dreyer, Bent M.
Marine Policy.  36 (2012)  5 - p. 1123-1130 , 2012
Link: https://doi.org/10.1016/..
 
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5

Granularity and its role in implementation of seafood trace..:

Karlsen, Kine Mari ; Dreyer, Bent ; Olsen, Petter.
Journal of Food Engineering.  112 (2012)  1-2 - p. 78-85 , 2012
Link: https://doi.org/10.1016/..
 
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6

Validity of method for analysing critical traceability poin..:

Karlsen, Kine Mari ; Olsen, Petter
Food Control.  22 (2011)  8 - p. 1209-1215 , 2011
Link: https://doi.org/10.1016/..
 
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7

Lessons from Two Case Studies of Implementing Traceability ..:

Donnelly, Kathryn Anne-Marie ; Karlsen, Kine Mari
Journal of Aquatic Food Product Technology.  19 (2010)  1 - p. 38-47 , 2010
Link: https://doi.org/10.1080/..
 
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8

The importance of transformations for traceability – A case..:

Donnelly, Kathryn Anne-Marie ; Karlsen, Kine Mari ; Olsen, Petter
Meat Science.  83 (2009)  1 - p. 68-73 , 2009
Link: https://doi.org/10.1016/..
 
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9

Improving Information Exchange in the Chicken Processing Se..:

, In: Metadata and Semantic Research; Communications in Computer and Information Science,
Donnelly, Kathryn Anne-Marie ; van der Roest, Joop ; Höskuldsson, Stefán Torfi.. - p. 312-321 , 2009
Link: https://doi.org/10.1007/..
 
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10

Contributor contact details:

, In: Improving Seafood Products for the Consumer,
Børresen, Torger ; Brunsø, K. ; Brunsø, K.... - p. xv-xxiv , 2008
Link: https://doi.org/10.1016/..
 
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11

A simulated recall study in five major food sectors:

Anne‐Marie Donnelly, Kathryn ; Mari Karlsen, Kine ; Dreyer, Bent
British Food Journal.  114 (2012)  7 - p. 1016-1031 , 2012
Link: https://doi.org/10.1108/..
 
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12

Implementing traceability: practical challenges at a minera..:

Mari Karlsen, Kine ; Olsen, Petter ; Anne‐Marie Donnelly, Kathryn
British Food Journal.  112 (2010)  2 - p. 187-197 , 2010
Link: https://doi.org/10.1108/..
 
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13

Havbruksforvaltning mot 2030 – faglig sluttrapport ; Aquacu..:

Robertsen, Roy ; Mikkelsen, Eirik Inge ; Karlsen, Kine Mari...
Nofima rapportserie.  , 2021
Link: https://hdl.handle.net/1..
 
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14

Havbruksforvaltning mot 2030 – faglig sluttrapport ; Aquacu..:

Robertsen, Roy ; Mikkelsen, Eirik Inge ; Karlsen, Kine Mari...
Nofima rapportserie.  , 2020
Link: https://hdl.handle.net/1..
 
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15

Shared waters—shared problems: The role of self-governance ..:

Osmundsen, Tonje Cecilie ; Karlsen, Kine Mari ; Robertsen, Roy.
Aquaculture Economics & Management.  , 2020
Link: https://hdl.handle.net/1..
 
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