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Khan, Sipper
61
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Online (61)
Mediatypes
Articles (Online) (21)
Bookchapter (Online) (5)
OpenAccess-fulltext (35)
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1
Corrigendum to "Phytochemicals and bioactive constituents i..:
Siddiqui, Shahida Anusha
;
Khan, Sipper
;
Mehdizadeh, Mohammad
...
Heliyon. 10 (2024) 2 - p. e22184 , 2024
Link:
https://doi.org/10.1016/..
?
2
Impact of high-pressure processing on the bioactive compoun..:
Siddiqui, Shahida Anusha
;
Khan, Sipper
;
Bahmid, Nur Alim
...
Journal of Food Science and Technology. 61 (2024) 9 - p. 1632-1651 , 2024
Link:
https://doi.org/10.1007/..
?
3
Consumer Studies Focus on Prebiotics, Probiotics, and Synbi..:
Siddiqui, Shahida Anusha
;
Khan, Sipper
;
Mehdizadeh, Mohammad
...
Current Food Science and Technology Reports. 1 (2023) 1 - p. 13-29 , 2023
Link:
https://doi.org/10.1007/..
?
4
Essential oils in plants: Plant physiology, the chemical co..:
, In:
Essential Oils
,
Khan, Sipper
;
Sahar, Amna
;
Tariq, Tayyaba
.. - p. 1-36 , 2023
Link:
https://doi.org/10.1016/..
?
5
Contributors:
, In:
Essential Oils
,
Abbas, Khadija
;
Afzaal, Muhammad
;
Afzal, Muhammad Faizan
... - p. ix-xiii , 2023
Link:
https://doi.org/10.1016/..
?
6
Tea tree essential oil:
, In:
Essential Oils
,
Iahtisham-Ul-Haq
;
Khan, Sipper
;
Sohail, Muhammad
... - p. 479-500 , 2023
Link:
https://doi.org/10.1016/..
?
7
Phytochemicals and bioactive constituents in food packaging..:
Siddiqui, Shahida Anusha
;
Khan, Sipper
;
Mehdizadeh, Mohammad
...
Heliyon. 9 (2023) 11 - p. e21196 , 2023
Link:
https://doi.org/10.1016/..
?
8
Consumer behavior towards cultured meat: A review since 201:
Siddiqui, Shahida Anusha
;
Khan, Sipper
;
Ullah Farooqi, Muhammad Qudrat
...
Appetite. 179 (2022) - p. 106314 , 2022
Link:
https://doi.org/10.1016/..
?
9
Recent advances in food applications of phenolic-loaded mic..:
Siddiqui, Shahida Anusha
;
Bahmid, Nur Alim
;
Taha, Ahmed
...
Critical Reviews in Food Science and Nutrition. 63 (2022) 27 - p. 8939-8959 , 2022
Link:
https://doi.org/10.1080/..
?
10
Marketing Strategies for Cultured Meat: A Review:
Siddiqui, Shahida Anusha
;
Khan, Sipper
;
Murid, Misbah
...
Applied Sciences. 12 (2022) 17 - p. 8795 , 2022
Link:
https://doi.org/10.3390/..
?
11
Controlling diabetes with the aid of medicinal herbs: a cri..:
Siddiqui, Shahida Anusha
;
Khan, Sipper
;
Wani, Sajad Ahmad
Critical Reviews in Food Science and Nutrition. 63 (2022) 33 - p. 12552-12566 , 2022
Link:
https://doi.org/10.1080/..
?
12
An insight into bisphenol A, food exposure and its adverse ..:
Manzoor, Muhammad Faisal
;
Tariq, Tayyaba
;
Fatima, Birjees
...
Frontiers in Nutrition. 9 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
13
Consumer Acceptance of Alternative Proteins: A Systematic R..:
Siddiqui, Shahida Anusha
;
Alvi, Tayyaba
;
Sameen, Aysha
...
Sustainability. 14 (2022) 22 - p. 15370 , 2022
Link:
https://doi.org/10.3390/..
?
14
Therapeutic Potential of Marine Bioactive Peptides against ..:
Al-Khayri, Jameel Mohammed
;
Asghar, Waqas
;
Khan, Sipper
...
Marine Drugs. 20 (2022) 8 - p. 477 , 2022
Link:
https://doi.org/10.3390/..
?
15
Cultural, Social and Psychological Factors of the Conservat..:
Siddiqui, Shahida Anusha
;
Singh, Prachi
;
Khan, Sipper
...
Sustainability. 14 (2022) 17 - p. 10993 , 2022
Link:
https://doi.org/10.3390/..
1-15