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Kidmose, Ulla
149  results:
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1

Consumer preferences for attributes in sweet beverages and ..:

Jensen, Jørgen Dejgård ; Mielby, Line Ahm ; Kidmose, Ulla
Appetite.  197 (2024)  - p. 107329 , 2024
Link: https://doi.org/10.1016/..
 
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2

Sugar Replacement in Chocolate-Flavored Milk: Differences i..:

Andersen, Glenn Birksø Hjorth ; Christensen, Caroline Laura Dam ; Castura, John C....
Beverages.  10 (2024)  3 - p. 54 , 2024
Link: https://doi.org/10.3390/..
 
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3

Sensory Interactions between Sweetness and Fat in a Chocola..:

Pedersen, Line ; Bertelsen, Anne Sjørup ; Byrne, Derek V..
Foods.  12 (2023)  14 - p. 2711 , 2023
Link: https://doi.org/10.3390/..
 
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4

Suppression of sweetness: evidence for central mechanism fo..:

Junge, Jonas Yde ; Andersen, Glenn Hjorth ; Kidmose, Ulla
Chemical Senses.  48 (2023)  - p. , 2023
Link: https://doi.org/10.1093/..
 
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5

Temporal check‐all‐that‐apply on the sensory profiling of s..:

Andersen, Glenn H. ; Alexi, Niki ; Sfyra, Konstantina..
Journal of Sensory Studies.  38 (2023)  4 - p. , 2023
Link: https://doi.org/10.1111/..
 
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6

Perception and acceptance of natural sweeteners in a plant‐..:

Lacerda, Risia C. C. ; Andersen, Glenn H. ; Junge, Jonas Yde..
Journal of Sensory Studies.  39 (2023)  1 - p. , 2023
Link: https://doi.org/10.1111/..
 
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7

Milk, Meat, and Fish From the Petri Dish—Which Attributes W..:

Klöckner, Christian A. ; Engel, Lukas ; Moritz, Jana...
Frontiers in Sustainable Food Systems.  6 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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8

Application of Non-Dominated Sorting Genetic Algorithm (NSG..:

Babor, Majharulislam ; Pedersen, Line ; Kidmose, Ulla..
Processes.  10 (2022)  8 - p. 1623 , 2022
Link: https://doi.org/10.3390/..
 
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9

Comparison of Sweet–Sour Taste Interactions between Cold Br..:

Junge, Jonas Yde ; Mielby, Line Ahm ; Kidmose, Ulla
Beverages.  8 (2022)  2 - p. 32 , 2022
Link: https://doi.org/10.3390/..
 
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10

Investigating the temporality of binary taste interactions ..:

Junge, Jonas Y. ; Mielby, Line A. ; Zeng, Yan...
Journal of Sensory Studies.  37 (2022)  6 - p. , 2022
Link: https://doi.org/10.1111/..
 
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11

Sustainable use of tropical fruits? Challenges and opportun..:

Aschemann-Witzel, Jessica ; Bizzo, Humberto Ribeiro ; Doria Chaves, Ana Carolina S....
Critical Reviews in Food Science and Nutrition.  63 (2021)  10 - p. 1339-1351 , 2021
Link: https://doi.org/10.1080/..
 
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12

Quality assessment of dried organic bell peppers through co..:

Bianchi, Giulia ; Lo Scalzo, Roberto ; Fibiani, Marta...
European Food Research and Technology.  247 (2021)  8 - p. 1883-1897 , 2021
Link: https://doi.org/10.1007/..
 
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13

Cross-modal Effect of Vanilla Aroma on Sweetness of Differe..:

Bertelsen, Anne S. ; Zeng, Yan ; Mielby, Line A....
Food Quality and Preference.  87 (2021)  - p. 104036 , 2021
Link: https://doi.org/10.1016/..
 
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14

Strong and Bitter Vegetables from Traditional Cultivars and..:

Thorup, Anne Cathrine ; Kristensen, Hanne Lakkenborg ; Kidmose, Ulla...
Nutrients.  13 (2021)  6 - p. 1813 , 2021
Link: https://doi.org/10.3390/..
 
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15

Sweetness Enhancement by Aromas: Measured by Descriptive Se..:

Kidmose, Ulla ; Byrne, Derek V ; Alexi, Niki..
Chemical Senses.  45 (2020)  4 - p. 293-301 , 2020
Link: https://doi.org/10.1093/..
 
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