Kim, Byung-Yong
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8

Genomic Characteristics and Comparative Genomic Analysis of..:

Min, Bonggyu ; Kwon, Yoo-Jin ; Park, Sung-Yurb...
Food Supplements and Biomaterials for Health.  2 (2022)  4 - p. , 2022
 
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11

Infusion of fluorescein into corn and waxy rice starches an..:

Choi, Seung-Hyun ; Kim, Hui-Yun ; Choi, Jong-Hyun...
Food Science and Biotechnology.  31 (2022)  5 - p. 561-570 , 2022
 
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13

Comparison of Bioinformatic Analysis System for AntibioticR..:

Kwak, Woori ; Kim, Byung-Yong
Current Topic in Lactic Acid Bacteria and Probiotics.  8 (2022)  1 - p. 32-38 , 2022
 
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14

Safety Assessment and Immune Stimulating Effect ofStreptoco..:

Kwon, Gicheol ; Heo, Bohye ; Son, Sung Ho...
Current Topic in Lactic Acid Bacteria and Probiotics.  8 (2022)  1 - p. 39-47 , 2022
 
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15

The Concepts and Applications of Postbiotics for the Develo..:

Kim, Byung-Yong ; Park, Sung Sun
Current Topic in Lactic Acid Bacteria and Probiotics.  7 (2021)  1 - p. 14-22 , 2021
 
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