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Kim, Gur Yoo
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1

Distinguishing Aroma Profile of Highly-Marbled Beef accordi..:

Utama, Dicky Tri ; Jang, Aera ; Kim, Gur Yoo..
Food Science of Animal Resources.  42 (2022)  2 - p. 240-251 , 2022
Link: https://doi.org/10.5851/..
 
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2

Muscle Antioxidant Activity and Meat Quality Are Altered by..:

Hosseindoust, Abdolreza ; Oh, Seung Min ; Ko, Han Seo...
Antioxidants.  9 (2020)  11 - p. 1032 , 2020
Link: https://doi.org/10.3390/..
 
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3

Anti-Inflammatory Effects of Fermented Milk Supplemented wi..:

Kang, Hyo-Jin ; Kim, Tae-Woon ; Jhoo, Jin-Woo.
Journal of Dairy Science and Biotechnology.  38 (2020)  2 - p. 112-120 , 2020
Link: https://doi.org/10.22424..
 
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4

Antioxidant Activity of Yogurt Fermented at Low Temperature..:

Yoon, Ji-Woo ; Ahn, Sung-Il ; Jhoo, Jin-Woo.
Food Science of Animal Resources.  39 (2019)  1 - p. 162-176 , 2019
Link: https://doi.org/10.5851/..
 
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5

Effect of Antioxidant Addition on Milk Beverage Supplemente..:

Kim, Gur-Yoo ; Lee, Jaehak ; Lim, Seungtae...
Food Science of Animal Resources.  39 (2019)  6 - p. 903-917 , 2019
Link: https://doi.org/10.5851/..
 
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6

Microencapsulation of Caramel Flavor and Properties of Read..:

Kim, Gur-Yoo ; Lee, Jaehak ; Lim, Seungtae...
Food Science of Animal Resources.  39 (2019)  5 - p. 780-791 , 2019
Link: https://doi.org/10.5851/..
 
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7

Expression of Fas and TNFR1 in the Luteal Cell Types Isolat..:

Kim, Minseong ; Lee, Sang-Hee ; Lee, Seunghyung.
Biomedical Science Letters.  25 (2019)  1 - p. 107-112 , 2019
Link: https://doi.org/10.15616..
 
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8

Rheological Properties and Fatty Acid Profile of Farm Butte..:

Park, Seung-Young ; Lee, Bae-Hun ; Gang, Hyo-Jin.
Journal of Milk Science and Biotechnology.  36 (2018)  4 - p. 196-207 , 2018
Link: https://doi.org/10.22424..
 
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9

Ethanol and supercritical fluid extracts of hemp seed (Cann..:

Hong, Sunghyun ; Sowndhararajan, Kandhasamy ; Joo, Taewoo...
Asian Pacific Journal of Reproduction.  4 (2015)  2 - p. 147-152 , 2015
Link: https://doi.org/10.1016/..
 
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10

Antioxidant, inhibition of α-glucosidase and suppression of..:

Lee, Jaehak ; Sowndhararajan, Kandhasamy ; Kim, Mihae...
Saudi Journal of Biological Sciences.  21 (2014)  6 - p. 532-538 , 2014
Link: https://doi.org/10.1016/..
 
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11

Growth-promoting effects of lactoferrin on L. acidophilus a..:

Kim, Woan-Sub ; Ohashi, Midori ; Tanaka, Tetsuya...
BioMetals.  17 (2004)  3 - p. 279-283 , 2004
Link: https://doi.org/10.1023/..
 
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12

Study of Light-Induced Volatile Compounds in Goat's Milk Ch..:

Kim, Gur-Yoo ; Lee, Jae-Hwan ; Min, David B.
Journal of Agricultural and Food Chemistry.  51 (2003)  5 - p. 1405-1409 , 2003
Link: https://doi.org/10.1021/..
 
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13

Optimization of Solid Phase Microextraction Analysis for th..:

Lee, Jae-Hwan ; Diono, Raymond ; Kim, Gur-Yoo.
Journal of Agricultural and Food Chemistry.  51 (2003)  5 - p. 1136-1140 , 2003
Link: https://doi.org/10.1021/..
 
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14

Effects of Drinking Diluted Deep Sea Water on Growth Perfor..:

Keohavong, Bounmy ; Lee, Jun Yeob ; Lee, Jeong Heon...
https://www.tci-thaijo.org/index.php/PSAKUIJIR/article/view/217427/150756.  , 2019
Link: https://www.tci-thaijo.o..
 
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15

Muscle Antioxidant Activity and Meat Quality Are Altered by..:

Abdolreza Hosseindoust ; Seung Min Oh ; Han Seo Ko...
https://www.mdpi.com/2076-3921/9/11/1032.  , 2020
Link: https://doi.org/10.3390/..
 
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