Kim, Kyung-Tack
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1

Characterization of bitterness components of ginseng usinge..:

Kim, Kyung-Tack ; Choi, Sang Yoon
Korean Journal of Food Preservation.  30 (2023)  4 - p. 663-668 , 2023
 
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2

By-product of Korean liquor fermented by Saccharomyces cere..:

Jo, Dong-Uk ; Chin, Young-Wook ; Kim, Yongeun...
Food Science and Biotechnology.  31 (2022)  5 - p. 587-596 , 2022
 
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3

Antifungal effects of Paeonia lactiflora seed extracts:

Kim, Kyung-Tack ; Lee, Dong Gu ; Choi, Sang Yoon
Korean Journal of Food Preservation.  29 (2022)  4 - p. 612-619 , 2022
 
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4

Anti-oxidative and muscle cell protective effects of ginger..:

Choi, Sang Yoon ; Kim, Kyung-Tack
Korean Journal of Food Preservation.  29 (2022)  5 - p. 762-767 , 2022
 
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5

Analysis of terpenoids and steroids in the seeds of Panax g..:

Lee, Dong Gu ; Lee, Ju Sung ; Kim, Kyung-Tack..
Horticulture, Environment, and Biotechnology.  61 (2020)  3 - p. 609-613 , 2020
 
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7

Analysis of major ginsenosides in various ginseng samples:

Lee, Dong Gu ; Lee, Ju Sung ; Kim, Kyung-Tack..
Journal of Applied Biological Chemistry.  62 (2019)  1 - p. 87-91 , 2019
 
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8

Antiskin Inflammatory Activity of Black Ginger(Kaempferia p..:

Lee, Myung-hee ; Han, Ah-Ram ; Jang, Mi...
Oxidative Medicine and Cellular Longevity.  2018 (2018)  - p. 1-10 , 2018
 
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10

MMP-1 suppressing activity of high-molecular weight fractio..:

Jang, Mi ; Cho, Chang-Won ; Han, Ah-Ram...
Journal of Functional Foods.  40 (2018)  - p. 329-335 , 2018
 
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11

Panaxydol Derived from Panax ginseng Inhibits G1 Cell Cycle..:

Lee, Jeong-Hun ; Leem, Dong Gyu ; Chung, Kyung-Sook...
Biological and Pharmaceutical Bulletin.  41 (2018)  11 - p. 1701-1707 , 2018
 
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13

Anti-oxidative and anti-inflammatory activities of devil's ..:

Jang, Mi ; Lee, Young-Chul ; Hong, Hee-Do...
Food Science and Biotechnology.  26 (2017)  1 - p. 213-220 , 2017
 
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14

Enzyme activity, amino acid profiles and hydroxymethylfurfu..:

Belay, Abera ; Haki, Gulelat Desse ; Birringer, Marc...
Journal of Food Science and Technology.  54 (2017)  9 - p. 2769-2778 , 2017
 
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