E-LIB Suche - Ergebnisse für: Kim, Mi-Ju

1

Loop-mediated isothermal amplification (LAMP) assays for ra..:

Kim, Mi-Ju ; Shin, So Won ; Shin, Jiyong...
Food Bioscience. 57 (2024) - p. 103562 , 2024

Link: https://doi.org/10.1016/..

2

Human Milk-Derived Enterococcus faecalis HM20: A Potential ..:

Yi, Eun-Ji ; Nguyen, Trang Thi Minh ; Jin, Xiangji...
Microorganisms. 12 (2024) 2 - p. 306 , 2024

Link: https://doi.org/10.3390/..

3

Microstructural characterization and inductively coupled pl..:

Ma, Ho Jin ; Kim, Seonghyeon ; Kim, Ha-Neul...
Scientific Reports. 14 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

4

Rapid on-site detection of Leuconostoc citreum in commercia..:

Gwak, Yoon-Soo ; Kim, Hae-Yeong ; Kim, Mi-Ju
Food Control. 158 (2024) - p. 110230 , 2024

Link: https://doi.org/10.1016/..

5

Optimization of Al-excess nonstoichiometry on the densifica..:

Zhao, Cheng-Cai ; Kim, Eun-Bi ; Park, Young-Jo...
Ceramics International. 50 (2024) 9 - p. 15325-15332 , 2024

Link: https://doi.org/10.1016/..

6

Effect of porosity on etching rate and crater-like microstr..:

Kim, Eun-Bi ; Zhao, Cheng-Cai ; Park, Young-Jo...
Ceramics International. 50 (2024) 9 - p. 15182-15194 , 2024

Link: https://doi.org/10.1016/..

7

Physiochemical etching characteristics and surface analysis..:

Ma, Ho Jin ; Park, Young-Jo ; Kim, Mi-Ju...
Applied Surface Science. 641 (2023) - p. 158483 , 2023

Link: https://doi.org/10.1016/..

8

Anion Exchange Membrane Water Electrolysis: The Future of G..:

Li, Qihao ; Molina Villarino, Andrés ; Peltier, Cheyenne R....
The Journal of Physical Chemistry C. 127 (2023) 17 - p. 7901-7912 , 2023

Link: https://doi.org/10.1021/..

9

Development and validation of a multiplex real-time PCR ass..:

Kim, Mi-Ju ; Park, Saet-Byul ; Kang, Hyeon-Bee...
Food Control. 145 (2023) - p. 109442 , 2023

Link: https://doi.org/10.1016/..

10

Twofold increase in Weibull modulus of hot-pressed Si3N4 ce..:

Kumar, Kundan ; Kim, Mi-Ju ; Park, Young-Jo...
Materials Today Communications. 32 (2022) - p. 103979 , 2022

Link: https://doi.org/10.1016/..

11

Development of ultrafast PCR assays for the event-specific ..:

Park, Ji-Eun ; Lee, Do-Geun ; Kim, Hong-Rae...
Food Chemistry. 373 (2022) - p. 131419 , 2022

Link: https://doi.org/10.1016/..

12

Comparison of fermentation characteristics of kimchi made w..:

Min, Sung-gi ; Kim, Mi-Ju ; Jeon, Jun-young..
Food Science and Biotechnology. 31 (2022) 2 - p. 221-229 , 2022

Link: https://doi.org/10.1007/..

13

Correlation with the Microstructure and Synergistic Physioc..:

Ma, Ho Jin ; Hong, Seongwan ; Oh, Hyeon-Myeong...
ACS Applied Materials & Interfaces. 14 (2022) 38 - p. 43771-43782 , 2022

Link: https://doi.org/10.1021/..

14

Influence of ternary oxide additives on thermal conductivit..:

Kumar, Kundan ; Park, Young-Jo ; Kim, Mi-Ju...
Materials Letters. 328 (2022) - p. 133189 , 2022

Link: https://doi.org/10.1016/..

15

Antibody-mediated blockade for galectin-3 binding protein i..:

Choi, Yeon-Sook ; Kim, Myung Ji ; Choi, Eun A....
Proceedings of the National Academy of Sciences. 119 (2022) 30 - p. , 2022

Link: https://doi.org/10.1073/..