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Klink-Lehmann, Jeanette
34
results:
Search for persons
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Format
Online (33)
Print (1)
Mediatypes
Articles (Online) (22)
Bookchapter (Online) (2)
OpenAccess-fulltext (9)
Thesis (1)
Languages
english (29)
german (3)
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?
1
Einfluss von Inflation und Ukraine-Krieg auf die bekundete ..:
Luy, Jörg
;
Klink-Lehmann, Jeanette
;
Simons, Johannes
Journal of Consumer Protection and Food Safety. 19 (2024) S1 - p. 49-55 , 2024
Link:
https://doi.org/10.1007/..
?
2
Eco-friendly alternatives to food packed in plastics: Germa..:
Macht, Janine
;
Klink-Lehmann, Jeanette
;
Venghaus, Sandra
Food Quality and Preference. 109 (2023) - p. 104884 , 2023
Link:
https://doi.org/10.1016/..
?
3
Don't forget the locals: Understanding citizens' acceptance..:
Macht, Janine
;
Klink-Lehmann, Jeanette
;
Hartmann, Monika
Technology in Society. 74 (2023) - p. 102318 , 2023
Link:
https://doi.org/10.1016/..
?
4
Sustainability trade-offs in animal husbandry: Consumers' c..:
Klink-Lehmann, Jeanette
;
Tatic, Milan
;
Weingarten, Nina
.
Q Open. 3 (2023) 2 - p. , 2023
Link:
https://doi.org/10.1093/..
?
5
Predicting consumers' intention towards entomophagy using a..:
Thu Thu Aung, Myint
;
Dürr, Jochen
;
Klink-Lehmann, Jeanette
.
International Journal of Tropical Insect Science. 43 (2023) 4 - p. 1189-1206 , 2023
Link:
https://doi.org/10.1007/..
?
6
Different and alike: Level and determinants of public accep..:
Birkle, Ingo
;
Klink-Lehmann, Jeanette
;
Hartmann, Monika
Meat Science. 193 (2022) - p. 108946 , 2022
Link:
https://doi.org/10.1016/..
?
7
Jumping on the Bandwagon of Responsibility—Or Not? Consumer..:
Klink-Lehmann, Jeanette
;
Langen, Nina
;
Simons, Johannes
.
Sustainability. 14 (2022) 10 - p. 6295 , 2022
Link:
https://doi.org/10.3390/..
?
8
Vegetarianism/Veganism: A Way to Feel Good:
Simons, Johannes
;
Vierboom, Carl
;
Klink-Lehmann, Jeanette
..
Sustainability. 13 (2021) 7 - p. 3618 , 2021
Link:
https://doi.org/10.3390/..
?
9
The effect of moderating variables on consumer preferences ..:
Lerro, Marco
;
Yeh, Ching-Hua
;
Klink-Lehmann, Jeanette
...
Food Quality and Preference. 94 (2021) - p. 104336 , 2021
Link:
https://doi.org/10.1016/..
?
10
Nachhaltigerer privater Konsum: Eine informations- und verh..:
, In:
Nachhaltiger Konsum
,
Simons, Johannes
;
Klink-Lehmann, Jeanette
;
Hartmann, Monika
- p. 17-31 , 2021
Link:
https://doi.org/10.1007/..
?
11
Illuminating the 'animal welfare' consumer via different el..:
Klink-Lehmann, Jeanette
;
Langen, Nina
Meat Science. 157 (2019) - p. 107861 , 2019
Link:
https://doi.org/10.1016/..
?
12
Decomposing attitudes towards food leftovers: Implications ..:
Lorenz, Bettina Anne-Sophie
;
Langen, Nina
;
Hartmann, Monika
.
British Food Journal. 120 (2018) 11 - p. 2498-2509 , 2018
Link:
https://doi.org/10.1108/..
?
13
German citizens' perception of the transition towards a sus..:
Macht, Janine
;
Klink-Lehmann, Jeanette Leila
;
Simons, Johannes
Sustainable Production and Consumption. 31 (2022) - p. 175-189 , 2022
Link:
https://doi.org/10.1016/..
?
14
Jumping on the Bandwagon of Responsibility—Or Not? Consumer..:
Klink-Lehmann, Jeanette
;
Langen, Nina
;
Simons, Johannes
.
2071-1050. , 2022
Link:
https://depositonce.tu-b..
?
15
Jumping on the Bandwagon of Responsibility – Or Not? : Cons..:
Klink-Lehmann, Jeanette
;
Langen, Nina
;
Simons, Johannes
.
info:eu-repo/semantics/altIdentifier/doi/https://doi.org/10.3390/su14106295. , 2022
Link:
https://hdl.handle.net/2..
1-15
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