Aglago, E.K ;
Mayen, A.L ;
Knaze, V...
Aglago , E K , Mayen , A L , Knaze , V , Freisling , H , Fedirko , V , Hughes , D J , Jiao , L , Eriksen , A K , Tjonneland , A , Boutron-Ruault , M C , Rothwell , J A , Severi , G , Kaaks , R , Katzke , V , Schulze , M B , Birukov , A , Palli , D , Sieri , S , de Magistris , M S , Tumino , R , Ricceri , F , Bueno-de-Mesquita , B , Derksen , J W G , Skeie , G , Gram , I T , Sandanger , T , Quiros , J R , Lujan-Barroso , L , Sanchez , M J , Amiano , P , Chirlaque , M D , Gurrea , A B , Johansson , I , Manjer , J , Perez-Cornago , A , Weiderpass , E , Gunter , M J , Heath , A K , Schalkwijk , C G & Jenab , M 2021 , ' Dietary Advanced Glycation End-Products and Colorectal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study ' , Nutrients , vol. 13 , no. 9 , 3132 . https://doi.org/10.3390/nu13093132.
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2021
