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Knežević-Jugović, Zorica D.
261
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Online (261)
Mediatypes
Articles (Online) (88)
OpenAccess-fulltext (173)
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1
Significantly improved stabilization of glycoside hydrolase..:
Kosić, Višnja
;
Božić, Nataša
;
Dojnov, Biljana
...
Applied Clay Science. 250 (2024) - p. 107289 , 2024
Link:
https://doi.org/10.1016/..
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2
The Application of Protein Concentrate Obtained from Green ..:
Balanč, Bojana
;
Salević-Jelić, Ana
;
Đorđević, Verica
...
Foods. 13 (2024) 10 - p. 1576 , 2024
Link:
https://doi.org/10.3390/..
?
3
Microfluidic technology for macro systems: Removal of texti..:
Svetozarević Arsović, Milica
;
Šekuljica, Nataša
;
Dajić, Ana
...
E3S Web of Conferences. 436 (2023) - p. 10003 , 2023
Link:
https://doi.org/10.1051/..
?
4
Impact of Different Enzymatic Processes on Antioxidant, Nut..:
Knežević-Jugović, Zorica
;
Culetu, Alina
;
Mijalković, Jelena
...
Foods. 12 (2022) 1 - p. 24 , 2022
Link:
https://doi.org/10.3390/..
?
5
Blocking the 2,3-butanediol synthesis pathway of Klebsiella..:
Wang, Qinghui
;
Gu, Jinjie
;
Shu, Lin
...
World Journal of Microbiology and Biotechnology. 38 (2022) 5 - p. , 2022
Link:
https://doi.org/10.1007/..
?
6
Ultrasonication for production of nanoliposomes with encaps..:
Pavlović, Neda
;
Mijalković, Jelena
;
Đorđević, Verica
...
Food Chemistry: X. 15 (2022) - p. 100370 , 2022
Link:
https://doi.org/10.1016/..
?
7
Immobilization of Horseradish Peroxidase on Magnetite-Algin..:
Jonović, Marko
;
Jugović, Branimir
;
Žuža, Milena
...
Polymers. 14 (2022) 13 - p. 2614 , 2022
Link:
https://doi.org/10.3390/..
?
8
Biodegradation of synthetic dyes by free and cross-linked p..:
Svetozarević, Milica
;
Šekuljica, Nataša
;
Onjia, Antonije
...
Environmental Technology & Innovation. 26 (2022) - p. 102373 , 2022
Link:
https://doi.org/10.1016/..
?
9
Agricultural waste as a source of peroxidase for wastewater..:
Svetozarević, Milica
;
Šekuljica, Nataša
;
Knežević-Jugović, Zorica
.
Environmental Technology & Innovation. 21 (2021) - p. 101289 , 2021
Link:
https://doi.org/10.1016/..
?
10
Synergistic Effect of Enzyme Hydrolysis and Microwave React..:
Gazikalović, Ivana
;
Mijalković, Jelena
;
Šekuljica, Nataša
...
Foods. 10 (2021) 9 - p. 2214 , 2021
Link:
https://doi.org/10.3390/..
?
11
Antioxidant and antimicrobial capacity of encapsulated thym..:
Volic M., Mina
;
Djordjevic B., Verica
;
Vukasinovic-Sekulic S., Maja
...
Acta Periodica Technologica. , 2021
Link:
https://doi.org/10.2298/..
?
12
Immobilized Alcalase on Micron- and Submicron-Sized Alginat..:
Jonović, Marko
;
Žuža, Milena
;
Đorđević, Verica
...
Catalysts. 11 (2021) 3 - p. 305 , 2021
Link:
https://doi.org/10.3390/..
?
13
Upgrading of valuable food component contents and anti-nutr..:
Tanasković, Sonja Jakovetić
;
Šekuljica, Nataša
;
Jovanović, Jelena
...
Journal of Cereal Science. 99 (2021) - p. 103159 , 2021
Link:
https://doi.org/10.1016/..
?
14
Production and characterization of liposomes with encapsula..:
Pavlovic V., Neda
;
Jovanovic R., Jelena
;
Djordjevic B., Verica
...
Chemical Industry; Hemijska industrija. 74 (2020) 5 - p. 327-339 , 2020
Link:
https://doi.org/10.2298/..
?
15
Optimization and kinetic study of anthraquinone dye removal..:
Svetozarević, Milica Milan
;
Šekuljica, Nataša
;
Knežević-Jugović, Zorica
.
Macedonian Journal of Chemistry and Chemical Engineering. 39 (2020) 2 - p. 197 , 2020
Link:
https://doi.org/10.20450..
1-15