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Kocić‐Tanackov, Sunčica
251  results:
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1

The impact of fullerenol nanoparticles on the growth of tox..:

Živančev, Jelena ; Bulut, Sandra ; Kocić‐Tanackov, Sunčica...
Journal of Food Science.  89 (2024)  3 - p. 1814-1827 , 2024
Link: https://doi.org/10.1111/..
 
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2

Advantages and disadvantages of non‐starter lactic acid bac..:

Grujović, Mirjana Ž. ; Mladenović, Katarina G. ; Semedo‐Lemsaddek, Teresa...
Comprehensive Reviews in Food Science and Food Safety.  21 (2022)  2 - p. 1537-1567 , 2022
Link: https://doi.org/10.1111/..
 
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3

Caraway (Carum carviL.) essential oil improves quality of d..:

Tomović, Vladimir ; Šojić, Branislav ; Savanović, Jovo...
Journal of Food Processing and Preservation.  46 (2021)  10 - p. , 2021
Link: https://doi.org/10.1111/..
 
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4

Application of porcini mushroom (Boletus edulis) to improve..:

Novakovic, Sasa ; Djekic, Ilija ; Klaus, Anita...
Journal of Food Processing and Preservation.  44 (2020)  8 - p. , 2020
Link: https://doi.org/10.1111/..
 
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5

Effects of caraway and juniper essential oils on aflatoxige..:

Kocić‐Tanackov, Sunčica ; Dimić, Gordana ; Jakšić, Sandra...
Journal of Food Processing and Preservation.  43 (2019)  12 - p. , 2019
Link: https://doi.org/10.1111/..
 
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6

Brewing and malting technology by‐products as raw materials..:

Radosavljević, Miloš ; Pejin, Jelena ; Pribić, Milana...
Journal of Chemical Technology & Biotechnology.  95 (2018)  2 - p. 339-347 , 2018
Link: https://doi.org/10.1002/..
 
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7

Lactic acid production on a combined distillery stillage an..:

Mladenović, Dragana D ; Djukić‐Vuković, Aleksandra P ; Kocić‐Tanackov, Sunčica D..
Journal of Chemical Technology & Biotechnology.  91 (2015)  9 - p. 2474-2479 , 2015
Link: https://doi.org/10.1002/..
 
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8

Effects of Onion (Allium cepa L.) and Garlic (Allium sativu..:

Kocić‐Tanackov, Sunčica ; Dimić, Gordana ; Lević, Jelena...
Journal of Food Science.  77 (2012)  5 - p. , 2012
Link: https://doi.org/10.1111/..
 
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9

Effects of Dill (Anethum graveolens) Essential Oil and Lipi..:

Mujović, Milo ; Šojić, Branislav ; Peulić, Tatjana...
Foods.  13 (2024)  6 - p. 896 , 2024
Link: https://doi.org/10.3390/..
 
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10

The Effect of Thymus serpyllum L. and Its Preparations on R..:

Vukić, Vladimir ; Degenek, Jovana ; Kanurić, Katarina...
Processes.  12 (2024)  6 - p. 1187 , 2024
Link: https://doi.org/10.3390/..
 
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11

Using Essential Oils to Reduce Yersinia enterocolitica in M..:

Vidaković Knežević, Suzana ; Knežević, Slobodan ; Vranešević, Jelena...
Foods.  13 (2024)  5 - p. 806 , 2024
Link: https://doi.org/10.3390/..
 
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12

Antimicrobial pseudolatex zein films with encapsulated carv..:

Babayev, Alpamys ; Spasojević, Ljiljana ; Škrbić, Jelena...
Food Packaging and Shelf Life.  37 (2023)  - p. 101076 , 2023
Link: https://doi.org/10.1016/..
 
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13

Antibacterial Activity of Selected Essential Oils against F..:

Šojić, Branislav ; Ikonić, Predrag ; Kocić-Tanackov, Sunčica...
Antibiotics.  12 (2023)  1 - p. 182 , 2023
Link: https://doi.org/10.3390/..
 
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14

Food grade disinfectants based on hydrogen peroxide/peracet..:

Tomičić, Ružica ; Tomičić, Zorica ; Nićetin, Milica...
Biofouling.  39 (2023)  9-10 - p. 990-1003 , 2023
Link: https://doi.org/10.1080/..
 
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15

Effects of Selected Essential Oils on Listeria monocytogene..:

Vidaković Knežević, Suzana ; Knežević, Slobodan ; Vranešević, Jelena...
Foods.  12 (2023)  10 - p. 1930 , 2023
Link: https://doi.org/10.3390/..
 
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