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Koehn, J. Zachary
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1

The Vital Roles of Blue Foods in the Global Food System:

, In: Science and Innovations for Food Systems Transformation,
Leape, Jim ; Micheli, Fiorenza ; Tigchelaar, Michelle... - p. 401-419 , 2023
Link: https://doi.org/10.1007/..
 
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2

Aquatic foods at the nutrition–environment nexus:

Koehn, J. Zachary ; Leape, James P. ; Allison, Edward H.
Nature Sustainability.  6 (2023)  12 - p. 1497-1498 , 2023
Link: https://doi.org/10.1038/..
 
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3

Four ways blue foods can help achieve food system ambitions..:

Crona, Beatrice I. ; Wassénius, Emmy ; Jonell, Malin...
Nature.  616 (2023)  7955 - p. 104-112 , 2023
Link: https://doi.org/10.1038/..
 
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4

A Decision Framework for Selecting Critically Important Nut..:

Zamborain-Mason, Jessica ; Viana, Daniel ; Nicholas, Khristopher...
Current Environmental Health Reports.  10 (2023)  2 - p. 172-183 , 2023
Link: https://doi.org/10.1007/..
 
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5

Emerging trends in science and news of climate change threa..:

Froehlich, Halley E. ; Koehn, J. Zachary ; Holsman, Kirstin K..
Aquaculture.  549 (2022)  - p. 737812 , 2022
Link: https://doi.org/10.1016/..
 
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6

The role of seafood in sustainable diets:

Koehn, J Zachary ; Allison, Edward H ; Golden, Christopher D.
Environmental Research Letters.  17 (2022)  3 - p. 035003 , 2022
Link: https://doi.org/10.1088/..
 
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7

The vital roles of blue foods in the global food system:

Tigchelaar, Michelle ; Leape, Jim ; Micheli, Fiorenza...
Global Food Security.  33 (2022)  - p. 100637 , 2022
Link: https://doi.org/10.1016/..
 
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8

Rights and representation support justice across aquatic fo..:

Hicks, Christina C. ; Gephart, Jessica A. ; Koehn, J. Zachary...
Nature Food.  3 (2022)  10 - p. 851-861 , 2022
Link: https://doi.org/10.1038/..
 
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9

Exploring sustainable aquaculture development using a nutri..:

Shepon, Alon ; Gephart, Jessica A. ; Golden, Christopher D....
Global Environmental Change.  69 (2021)  - p. 102285 , 2021
Link: https://doi.org/10.1016/..
 
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10

Aquatic foods to nourish nations:

Golden, Christopher D. ; Koehn, J. Zachary ; Shepon, Alon...
Nature.  598 (2021)  7880 - p. 315-320 , 2021
Link: https://doi.org/10.1038/..
 
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11

Negative socio-environmental feedback loop may foster inequ..:

Marjadi, Meghna N ; Drakopulos, Lauren ; Guo, Lian W....
Environmental Science & Policy.  121 (2021)  - p. 68-77 , 2021
Link: https://doi.org/10.1016/..
 
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12

Blue food demand across geographic and temporal scales:

Naylor, Rosamond L. ; Kishore, Avinash ; Sumaila, U. Rashid...
Nature Communications.  12 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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13

Author Correction: Blue food demand across geographic and t..:

Naylor, Rosamond L. ; Kishore, Avinash ; Sumaila, U. Rashid...
Nature Communications.  12 (2021)  1 - p. , 2021
Link: https://doi.org/10.1038/..
 
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14

Climate-related community knowledge networks as a tool to i..:

Bolden, Isaiah W. ; Seroy, Sasha K. ; Roberts, Emily A....
Climate Risk Management.  21 (2018)  - p. 1-6 , 2018
Link: https://doi.org/10.1016/..
 
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15

Factors Affecting Disaster Preparedness, Response, and Reco..:

Himes-Cornell, Amber ; Ormond, Carlos ; Hoelting, Kristin...
Coastal Management.  46 (2018)  5 - p. 335-358 , 2018
Link: https://doi.org/10.1080/..
 
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