I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Konstantinidou, Valentini
25
results:
Search for persons
X
Format
Online (25)
Mediatypes
Articles (Online) (14)
OpenAccess-fulltext (11)
Sorted by: Relevance
Sorted by: Year
?
1
Sourdough Bread with Different Fermentation Times: A Random..:
Pérez-Vega, Karla Alejandra
;
Sanllorente, Albert
;
Zomeño, María-Dolores
...
Nutrients. 16 (2024) 15 - p. 2380 , 2024
Link:
https://doi.org/10.3390/..
?
2
Moving forward the Effects of Gene–Diet Interactions on Hum..:
Konstantinidou, Valentini
;
Garcia-Santamarina, Sarela
Nutrients. 14 (2022) 18 - p. 3782 , 2022
Link:
https://doi.org/10.3390/..
?
3
Genetic Variants Shaping Inter-individual Differences in Re..:
Niforou, Aikaterini
;
Konstantinidou, Valentini
;
Naska, Androniki
Frontiers in Nutrition. 7 (2020) - p. , 2020
Link:
https://doi.org/10.3389/..
?
4
Nutritional Genomics and the Mediterranean Diet's Effects o..:
Fitó, Montserrat
;
Konstantinidou, Valentini
Nutrients. 8 (2016) 4 - p. 218 , 2016
Link:
https://doi.org/10.3390/..
?
5
Effect of olive oil phenolic compounds on the expression of..:
Martín-Peláez, Sandra
;
Castañer, Olga
;
Konstantinidou, Valentini
...
European Journal of Nutrition. 56 (2015) 2 - p. 663-670 , 2015
Link:
https://doi.org/10.1007/..
?
6
Dietary lipids modulate the expression of miR-107, an miRNA..:
Daimiel-Ruiz, Lidia
;
Klett-Mingo, Mercedes
;
Konstantinidou, Valentini
...
Molecular Nutrition & Food Research. 59 (2015) 3 - p. 552-565 , 2015
Link:
https://doi.org/10.1002/..
?
7
Effects of functional olive oil enriched with its own pheno..:
Valls, Rosa-M.
;
Farràs, Marta
;
Suárez, Manuel
...
Food Chemistry. 167 (2015) - p. 30-35 , 2015
Link:
https://doi.org/10.1016/..
?
8
Dietary lipids modulate the expression of miR-107, a miRNA ..:
Daimiel-Ruiz, Lidia
;
Klett-Mingo, Mercedes
;
Konstantinidou, Valentini
...
Molecular Nutrition & Food Research. 59 (2015) 9 - p. 1865-1878 , 2015
Link:
https://doi.org/10.1002/..
?
9
Personalized Nutrition and Cardiovascular Disease Preventio..:
Konstantinidou, Valentini
;
Ruiz, Lidia Angeles Daimiel
;
Ordovás, Jose M.
Advances in Nutrition. 5 (2014) 3 - p. 368S-371S , 2014
Link:
https://doi.org/10.3945/..
?
10
Olive oil polyphenols enhance the expression of cholesterol..:
Farràs, Marta
;
Valls, Rosa M.
;
Fernández-Castillejo, Sara
...
The Journal of Nutritional Biochemistry. 24 (2013) 7 - p. 1334-1339 , 2013
Link:
https://doi.org/10.1016/..
?
11
Up-to date knowledge on the in vivo transcriptomic effect o..:
Konstantinidou, Valentini
;
Covas, Maria-Isabel
;
Sola, Rosa
.
Molecular Nutrition & Food Research. 57 (2013) 5 - p. 772-783 , 2013
Link:
https://doi.org/10.1002/..
?
12
Protection of LDL from oxidation by olive oil polyphenols i..:
Castañer, Olga
;
Covas, María-Isabel
;
Khymenets, Olha
...
The American Journal of Clinical Nutrition. 95 (2012) 5 - p. 1238-1244 , 2012
Link:
https://doi.org/10.3945/..
?
13
Effect of a traditional Mediterranean diet on apolipoprotei..:
Solá, Rosa
;
Fitó, Montserrat
;
Estruch, Ramón
...
Atherosclerosis. 218 (2011) 1 - p. 174-180 , 2011
Link:
https://doi.org/10.1016/..
?
14
In vivonutrigenomic effects of virgin olive oil polyphenols..:
Konstantinidou, Valentini
;
Covas, Maria‐Isabel
;
Muñoz‐Aguayo, Daniel
...
The FASEB Journal. 24 (2010) 7 - p. 2546-2557 , 2010
Link:
https://doi.org/10.1096/..
?
15
Molecular mechanisms involved in the protective effect of M..:
Konstantinidou, Valentini
9788469355954. , 2011
Link:
http://hdl.handle.net/10..
1-15